The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Beyond Meat has launched its new Beyond Steak Filet, made from mycelium, faba protein and avocado oil, through a number of foodservice partnerships in the US.

British sports nutrition brand MyProtein has expanded its clear whey protein range with the launch of Clear Whey Splash Of, said to be its ‘lightest-tasting’ clear protein to date.

FoodBev speaks to Emma Thackray, co-founder of Hip Hop, a kombucha brand known for probiotic-rich drinks that support gut health and natural wellbeing.

UK functional food and beverage brand Mud/Wtr has expanded its portfolio with the launch of Nourish, a vegan protein powder designed to support mental wellness.

GEA Group has inaugurated a new $20 million New Food Application and Technology Centre (ATC) in Janesville, Wisconsin, aimed at enhancing the scalability of alternative protein production.

Voodoo Scientific been awarded a US patent for a novel method that allows distillers to eliminate harshness from spirits, a significant development for the beverage alcohol industry.

Ozzi, a new wellness brand based in the US, has introduced a natural drink designed to provide an alternative to GLP-1 medications, formulated to support evening appetite control.

General Mills’ Cinnamon Toast Crunch cereal brand has teamed up for the second time with Hormel Black Label Bacon, this time launching a limited-edition cinnamon and bacon-flavoured cereal.

Givaudan] has announced an innovative approach to tea development through its 'Tea Time' programme, which integrates insights from European social media influencers.

UK plant-based nutrition brand Bol has added a new blueberry flavour to its Power Shake range, a line of nutritionally complete, high-protein meal shakes.

Pladis, the parent company of well-known brands such as McVitie’s and Godiva, has revealed the selection of 12 start-ups for its inaugural 2025 Accelerator Programme.

Plant-based specialised nutrition brand Kate Farms has unveiled a new high-protein nutrition shake, designed to ‘nourish people in the midst of change,’ such as those using GLP-1 medications.