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The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry





Lamb Weston plans closure of Netherlands production facility as part of supply chain optimisation strategy
Frozen potato products manufacturer Lamb Weston has announced plans to close its production facility in Broekhuizenvorst, the Netherlands.
Jun 5


Sidel masters packaging and line complexity at Interpack 2026
At Interpack 2026, Sidel showcased its latest innovations, from complete lines to high-efficiency equipment, designed to master growing packaging and production complexity.
Jun 4


Sun Bear Biofuture completes first production run at £25k pilot plant
Sustainable fats and oils start-up Sun Bear Biofuture has completed its first successful production run at less than 10% of the industry’s average set-up cost, utilising its new £25,000 automated pilot facility.
Jun 3


OFI forms JV with WNC to expand savoury solution development in the Philippines
Olam Food Ingredients (OFI) has formed a joint venture with WNC Capital Holdings to expand the production of savoury food solutions in the Philippines.
Jun 2


Nomad Foods invests £2.2m in Lowestoft waffle production site
Nomad Foods has announced a £2.2 million investment in a new potato waffle production line at its Lowerstoft facility.
Jun 2


GEA unveils PowerPak 5000 thermoformer for mid-range food packaging
GEA has unveiled the PowerPak 5000, a new thermoforming packaging machine for medium-sized food producers.
Jun 1


Bühler presents next generation of chocolate processing solutions
Bühler has unveiled the next generation of two of its chocolate processing technology solutions: the Finer S Edition 26 five-roll refiner, and the ELK Edition 26 single-shaft conche.
May 29


FDF calls on UK government to support F&B manufacturers amid sector ‘crisis’
A new report from the Food and Drink Federation highlights how confidence among UK food and beverage manufacturers has plummeted amid conflict in the Middle East, currently at its lowest level seen since the invasion of Ukraine in 2022.
May 29


Thai Union Ingredients' vision for sustainable upcycling at Vitafoods Europe 2026
In this Vitafoods Europe 2026 interview, Leena Uabumrungjit explains how Thai Union Ingredients converts tuna co-products into high-value nutrition through an integrated, controlled chain.
May 25


Germany prioritises alt-protein growth with High-Tech Agenda
The German government has published its new High-Tech Agenda including a Roadmap for Biotechnology, with a focus on accelerating alternative protein innovation.
May 22


Exploring the future of functional nutrition with Synergy Flavours at Vitafoods Europe 2026
At Vitafoods Europe 2026, FoodBev Media caught up with Chris Whiting, European Nutrition Category Manager at Synergy Flavours, to discuss the trends shaping the future of functional nutrition.
May 21


Valio considers closure of Oulu production operations in restructuring plan
Valio has announced plans to relocate production from its Oulu factory to facilities in Riihimäki, Jyväskylä and Joensuu as part of a broader effort to improve operational efficiency and competitiveness. If implemented, the proposal would result in the closure of production operations at the Oulu site, although the distribution warehouse and several support functions, including sales operations, would remain at the premises. The company said the move is being driven by rising
May 20
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