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The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry
Montchevre introduces cold brew and doughnut-flavoured goat cheese
Saputo-owned goat cheese brand Montchevre has expanded its portfolio with the launch of two new cheeses into the US market.
Nov 21, 2024
Primula introduces limited-edition Pigs in Blankets flavour
Kavli’s squeezy cheese brand Primula is introducing a new limited-edition seasonal flavour – Primula Pigs in Blankets. The new product...
Nov 12, 2024
Lactalis USA to increase feta production with $55m investment
Lactalis USA has announced plans to invest $55 million to increase the volume of Président feta cheese produced in the US.
Nov 4, 2024
Saputo introduces new Wensleydale and Vandersterre cheeses
Saputo has launched various new Wensleydale and Vandersterre cheeses, each offering a unique flavour profile.
Oct 16, 2024
Pure Dairy's new Dandenong South facility set to transform Australian dairy manufacturing
Pure Dairy's new state-of-the-art manufacturing and cheese processing facility is on track for production launch in April 2025.
Oct 15, 2024
Cathedral City unveils high-protein, half-fat cheddar range
Saputo Dairy-owned cheese brand Cathedral City has launched a new high-protein, half fat cheddar range in the UK.
Sep 27, 2024
The Laughing Cow expands offering in US with new trend-inspired flavour
The Laughing Cow has expanded its portfolio of individually wrapped cheese wedges with a new limited-edition flavour, Everything Bagel Style
Aug 16, 2024
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