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The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

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Food
Gnaw to launch pudding-inspired chocolate bars for Christmas

Gnaw to launch pudding-inspired chocolate bars for Christmas

Gnaw Chocolate has unveiled two chocolate bars inspired by classic puddings: the Cherry & Almond Tart and Spiced Apple Strudel.

New products
Kellogg’s becomes first food company to sign agreement eliminating toxic dyes from cereals

Kellogg’s becomes first food company to sign agreement eliminating toxic dyes from cereals

This agreement, reached with Texas Attorney General Ken Paxton, marks Kellogg’s as the first major food manufacturer to enter a legally binding arrangement regarding the removal of toxic dyes.

Health
Crosta Mollica adds new Collezione Romana pizzas and Pizzelle dough bites to range

Crosta Mollica adds new Collezione Romana pizzas and Pizzelle dough bites to range

Crosta Mollica has added a new line of premium pizzas, Collezione Romana, to its portfolio, alongside a new Pizzelle dough bites range.

New products
IFF launches Powerfresh Ace 2000 for US bakeries

IFF launches Powerfresh Ace 2000 for US bakeries

IFF has unveiled its latest innovation, Powerfresh Ace 2000, a bread fresh-keeping enzyme designed to enhance the shelf life and quality of baked goods.

Bakery
Pillsbury launches Funfetti Spiderweb Swirl Brownie Mix for Halloween 2025

Pillsbury launches Funfetti Spiderweb Swirl Brownie Mix for Halloween 2025

Pillsbury Funfetti is set to enchant consumers this Halloween season with the introduction of its latest product, the Funfetti Spiderweb Swirl Fudge Brownie Mix.

New products
Bunge to buy IFF's soy and lecithin business

Bunge to buy IFF's soy and lecithin business

Bunge Global has acquired IFF's soy and lecithin business, a move that is poised to enhance Bunge's product portfolio and strengthen its position in the F&B sector.

Business
Opinion: Less healthy food – Savvy retailers are turning restrictions into healthy profits

Opinion: Less healthy food – Savvy retailers are turning restrictions into healthy profits

James Nevard, head of qualitative research at Linney, explores how retailers are profiting despite the regulatory challenges surrounding popular foods that have been designated ‘less healthy’.

Exclusives
Navigating water challenges in food and beverage

Navigating water challenges in food and beverage

Join us for an exclusive free webinar where Xylem’s water treatment experts will explore the key water-related challenges facing the food industry today and offer practical solutions using Dissolved Air Flotation technology.

Partner content
Flyers expands beyond liquorice with sour confectionery sticks

Flyers expands beyond liquorice with sour confectionery sticks

British liquorice confectionery brand Flyers has expanded its range with the launch of a new non-liquorice sour apple and raspberry sticks product.

New products
Century Pacific North America acquires Loma Linda from Atlantic Natural Foods

Century Pacific North America acquires Loma Linda from Atlantic Natural Foods

Century Pacific North America, the US subsidiary of Century Pacific Food, has acquired the Loma Linda plant-based brand from Atlantic Natural Foods.

Food
The Laughing Cow unveils limited-edition pumpkin spice flavour

The Laughing Cow unveils limited-edition pumpkin spice flavour

Bel’s The Laughing Cow spreadable cheese wedge brand has unveiled its newest limited-edition flavour in the US, Pumpkin Spice, available now through November 2025.

New products
GoodMills launches high-MAC brans for Fibre-enriched baked goods

GoodMills launches high-MAC brans for Fibre-enriched baked goods

GoodMills Innovation has unveiled its latest product, High-MAC brans, a solution that enables bakeries and industrial manufacturers to enrich their baked goods with fibre

Bakery
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