The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry
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Candy Can and Toxic Waste team up to bring super-sour sparkling beverages to Canada
Candy Can, the beverage brand known for transforming nostalgic sweets into fizzy, flavour-forward drinks, has unveiled two new sparkling flavours in partnership with iconic sour candy maker Toxic Waste.
Keurig launches its first branded coffee line, Keurig Coffee Collective
Keurig has launched its first branded coffee line, Keurig Coffee Collective, marking the company’s move into the premium coffee market.
Genius Gourmet launches high-protein and gluten-free puffed snacks
Genius Gourmet, an innovator in better-for-you snacks has debuted its latest product line: Protein Puffs, launching in Buffalo and Cheddar Cheese flavours.
Wildfarmed expands portfolio with new Regenerative Crumpets
Wildfarmed, a food and farming business focused on regenerative agriculture, has expanded its UK retail range with the launch of Regenerative Crumpets.
Danone North America adds new Silk Protein beverage to portfolio
Danone North America is tapping into the protein boom with the launch of Silk Protein, the latest addition to its plant-based drink portfolio.
The Flava People and Diageo launch alcohol-free Baileys Chocolate Sauce for the festive season
The Flava People has once again joined forces with Diageo to launch a new alcohol-free Baileys Chocolate Sauce, landing in Aldi stores nationwide this December.
Meiji launches first winter-exclusive Dear Milk ice cream
Meiji will launch the first winter-season product in its Meiji Dear Milk line up with the debut of Meiji Dear Milk Tokuno, rolling out nationwide on 1 December.
Vadasz introduces its first seasonal innovation, Sprout Kimchi
The Compleat Food Group’s chilled pickles and kimchi brand, Vadasz, is expanding its range with the launch of its first-ever seasonal innovation: Sprout Kimchi.
Good Eat’n expands plant-based snack range with new tortilla chip and popcorn varieties
Chris Paul’s plant-based snack brand, Good Eat’n, has added two new products to its lineup as demand for clean-label, dairy-free snacks continues to grow.
Devil's Botany Distillery launches UK's first absinthe RTD canned cocktail
Devil's Botany Distillery has launched The Dark Fairy, the first-ever absinthe-based ready-to-drink canned cocktail.
Virtue launches limited-edition pink candy floss electrolytes
Active wellness brand Virtue is expanding its hydration range with a new limited-edition flavour: Pink Candy Floss.
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