The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry
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- Emerson acquires Bay-Tec Engineering
Bay-Tec becomes part of Emerson Process Management, expanding Emerson's capabilities for providing technical and management services for the consultation, design, engineering and implementation of process automation systems for the life sciences, refining and other industries. Terms of the deal were not announced. "Bay-Tec's expertise delivering projects and enabling clients with a commitment to quality and consistency is highly complementary with our existing project service capabilities," said Steve Sonnenberg, president, Emerson Process Management. "The acquisition expands our ability to address industry needs for automation engineering and project management solutions, particularly on the US west coast," he added. "We're committed to growing our worldwide design, engineering and implementation capabilities, and this acquisition is a contribution to that goal." "Emerson's global reach and technological leadership will help us to better serve our valued existing clients, as well as new ones," said John Justus, president of Bay-Tec. "Our organisations are well aligned in terms of our strong focus on meeting client automation needs. Joining Emerson will make it possible to deliver a broader, more comprehensive solution in the implementation of control systems that our clients require to meet increasingly complex needs."
- FSA reassures consumers about Irish beef
The Republic of Ireland has announced that beef from cattle that have eaten feed contaminated with dioxins is being withdrawn. Animals from affected herds and associated carcasses have been held on the relevant farms and at meat processing plants pending results from dioxin tests. The results from these tests, carried out by authorities in ROI, show that dioxins exceed permitted levels. Therefore, while the risk to human health is likely to be low, this meat will be withdrawn from the market. Dioxins are chemicals that get into food from the environment and are associated with a range of health effects when there is a long-term exposure to them at relatively high levels. The UK will continue to work with local authorities, the wider enforcement community and EU member states to protect UK consumers. The number of animals affected in this incident represents less than 1% of ROI’s national herd. The majority of the meat from these animals has been held, but a small amount of affected meat may have entered the UK food chain. This meat is likely to have reached consumers but the risk to human health from consuming this is very low. The FSA continues to investigate the issue of contaminated feed in the UK and the focus is now on a small number of cattle herds in Northern Ireland. All such cattle herds and associated carcasses remain on hold and will not be permitted to enter the food chain unless full dioxin test results show that dioxin levels are within legal limits. Results from dioxin tests are expected early next week. In the interim, restrictions will remain in place until the FSA is fully satisfied that meat from these animals can be placed on the market. Farmers and all involved in industry are acting responsibly and fully cooperating with the authorities Source: Food Standards Agency
- The top food stories of 2008
Topping the list was the spike in food prices around the world, followed by the milk scandal in China. Hunter Public Relations reached out to more than 900 food editors and bloggers across the US, asking them to rate the top 10 food-related stories of 2008. Here's the list of stories that made the Top 10: Rise in food prices around the world China's tainted milk scandal Salmonella outbreak in raw tomatoes Supermarket chains offer more locally grown food New labelling laws Big food companies adopt nutrient standards Jalapeño peppers test positive for salmonella Paul Newman dies NYC restaurant regulations levels of alarm associated with high salt intake. Survey participants were also asked what they thought food companies should make their number one priority for the coming year. In line with the economic crisis of 2008, editors overwhelmingly believed that food companies’ top priority should be offering budget-friendly meal options. Source: Hunter Public Relations
- A year in numbers ... 2008
17 different carbon measurement initiatives launched in eight European countries. You wait for years for one carbon measurement initiative to come along and then 17 come all at once! $13.3bn – the New York State budget gap which led Governor David Paterson to call for a 15% ‘obesity tax’ on non-diet soft drinks. "It looks like a money grab. Paterson is trying to grab money anywhere he can find it. This is a time when the government, just like families, needs to tighten its belt." – American Beverages Association. 6.6% – the amount of PET used in PET Engineering’s latest lightweight 50cl bottle, Bottle Fly. How low can you go? How high can you Fly? 29.3% – Britvic’s revenue growth in 2008 as announced in November. Squash makes headway while others suffer the squeeze. $52bn – What InBev paid for Anheuser-Busch. No small beer. 1,400 – the number of jobs cut by Anheuser-Busch InBev in 2008. Sorrow drowning time. 201 entries in the 2008 Water Innovation Awards, presented in Wiesbaden as part of the Global Bottled Water Congress. 7% – New Zealand juice maker Charlie’s sales increase in its first four months of the current financial year. Up, and down under. 488 – the number of new products featured in the innovation pages of Beverage Innovation magazine in 2008. Go on, recommend a colleague to subscribe. How can you live without it? €600m – what Japan’s Suntory paid for Danone’s antipodean Frucor. $3.16bn – the combined sales of ready-to-drink coffee in Japan, North America and West Europe in 2006 according to Zenith International. Coffee to go go go. 23 – categories in the 2009 Beverage Innovation Awards @ drinktec. Go on, enter today. You know you want to! 438 – number of Kum & Go stores listing Celsius – the original calorie-burning drink – since December. Come and go for the burn. €23bn – the sales of fruit juice and nectars in 2007, up 1.6% according to Zenith International. Sweet. 85% – the estimated amount of Pepsi Bottling Group’s waste stream which is recycled. What goes around, comes around. 1,000 – the number of Costa Coffee outlets when the company opened its store in Moscow’s Pushkin Square in March 2008. Ruskiccino. 5.9% – the advance in global soft drinks consumption in 2007 according to Zenith International. On your marks ... 800 – the number of trucks the UK's biggest food and drink companies were planning to take off the country’s roads by the end of 2008. Less is more. 1% – the amount soft drinks consumption dipped in 2007, despite the wettest summers since records began in the UK. It never r (or rather, it does). 58% – the reduction in beverage calories shipped to schools since 2004, according to the American Beverages Association. How low can you go?
- Carsten Kaisig on the success of Capri-Sonne in China
https://www.youtube.com/watch?v=SCJX3ZR1kFQ Recorded, produced and hosted by: Claire Phoenix and Shaun Weston Subscribe to our FoodBev.com YouTube channel More video & audio content … Simply Great aims to be the 'Harry Potter' of the juice world Innovation Flow Lounge Q&A at Drinktec 2013
- The top food stories of 2008
Hunter Public Relations has revealed the results of its annual food editor survey, and there are no real surprises. Topping the list was the spike in food prices around the world, followed by the milk scandal in China. Hunter Public Relations reached out to more than 900 food editors and bloggers across the US, asking them to rate the top 10 food-related stories of 2008. Here's the list of stories that made the Top 10: Rise in food prices around the world China's tainted milk scandal Salmonella outbreak in raw tomatoes Supermarket chains offer more locally grown food New labelling laws Big food companies adopt nutrient standards Jalapeño peppers test positive for salmonella Paul Newman dies NYC restaurant regulations New levels of alarm associated with high salt intake Survey participants were also asked what they thought food companies should make their number one priority for the coming year. In line with the economic crisis of 2008, editors overwhelmingly believed that food companies’ top priority should be offering budget-friendly meal options.
- FSA reassures consumers about Irish beef
The Food Standards Agency recently issued a statement reassuring consumers about eating Irish beef following the Republic of Ireland’s withdrawal of beef from cattle exposed to feed contaminated with dioxins. The Republic of Ireland has announced that beef from cattle that have eaten feed contaminated with dioxins is being withdrawn. Animals from affected herds and associated carcasses have been held on the relevant farms and at meat processing plant pending results from dioxin tests. The results from these tests, carried out by authorities in ROI, show that dioxins exceed permitted levels. Therefore, while the risk to human health is likely to be low, this meat will be withdrawn from the market. Dioxins are chemicals that get into food from the environment and are associated with a range of health effects when there is a long-term exposure to them at relatively high levels. The UK will continue to work with local authorities, the wider enforcement community and EU member states to protect UK consumers. The number of animals affected in this incident represents less than 1% of ROI’s national herd. The majority of the meat from these animals has been held, but a small amount of affected meat may have entered the UK food chain. This meat is likely to have reached consumers but the risk to human health from consuming this is very low. The FSA continues to investigate the issue of contaminated feed in the UK and the focus is now on a small number of cattle herds in Northern Ireland. All such cattle herds and associated carcasses remain on hold and will not be permitted to enter the food chain unless full dioxin test results show that dioxin levels are within legal limits. Results from dioxin tests are expected early next week. In the interim, restrictions will remain in place until the FSA is fully satisfied that meat from these animals can be placed on the market. Farmers and all involved in industry are acting responsibly and fully cooperating with the authorities * *
- A year in numbers ... 2008
Bill Bruce, Zenith International Publishing's Group Editorial Director, takes a numerical approach to his summing up of 2008. 17 different carbon measurement initiatives launched in 8 European countries. You wait for years for one carbon measurement initiative to come along and then 17 come all at once! $13.3bn – the New York state budget gap which led Governor David Paterson to call for a 15% ‘obesity tax’ on non-diet soft drinks. "It looks like a money grab. Paterson is trying to grab money anywhere he can find it. This is a time when the government, just like families, needs to tighten its belt." – American Beverages Association. 6.6% – the amount of PET used in PET Engineering’s latest lightweight 50cl bottle, Bottle Fly. How low can you go? How high can you Fly? 29.3% – Britvic’s revenue growth in 2008 as announced in November. Squash make headway while others suffer the squeeze. $52bn – What InBev paid for Anheuser-Busch. No small beer. 1,400 – the number of jobs cut by Anheuser-Busch InBev in 2008. Sorrow drowning time. 201 entries in the 2008 water innovation awards, presented in Wiesbaden as part of the Global Bottled Water Congress. 7% – New Zealand juice maker Charlie’s sales increase in its first four months of the current financial year. Up – and down under. **488 – the number of new products featured in the innovation pages of Beverage Innovation magazine in 2008**. Go on, recommend a colleague to subscribe. How can you live without it? €600m – what Japan’s Suntory paid for Danone’s antipodean Frucor. $3.16bn – the combined sales of ready to drink coffee in Japan, North America and West Europe in 2006 according to Zenith International. Coffee to go go go. 23 – categories in the 2009 beverage innovation awards @ drinktec. Go on, enter today . . . you know you want to! 438 – number of Kum & Go stores listing Celsius – the original calorie burning drink since December. Come and go for the burn. €23bn – the sales of fruit juice and nectars in 2007, up 1.6% according to Zenith International. Sweet. 85% – the estimated amount of Pepsi Bottling Group’s waste stream which is recycled. What goes around, comes around. 1,000 – the number of Costa Coffee outlets when the company opened its store in Moscow’s Pushkin Square in March 2008. Ruskiccino. 5.9% – the advance in global soft drinks consumption in 2007 according to Zenith International. On your marks . . . 800 – the number of trucks the UK's biggest food and drink companies were planning to take off the country’s roads by the end of 2008. Less is more. 1% – the amount soft drinks consumption dipped in 2007, despite the wettest summers since records began in the UK. It never rains . . . or rather, it does.li> 58% – the reduction in beverage calories shipped to schools since 2004, according to the American Beverages Association. How low can you go?
- BASF to close Wilmington manufacturing site
The facility, a part of BASF’s Care Chemicals Division, manufactures formulated vitamin C products for the dietary supplement industry. Employees were notified that the approximately 33 positions at the site will be eliminated over the next three months. “We wanted employees to be aware of this decision as soon it was made," said Simon Medley, Group Vice President of BASF’s Care Chemicals and Formulators Regional Business Unit. "We regret the impact this decision may have on these employees and their families, especially at this time of year. The decision is in no way a reflection of the hard work, dedication and professionalism of the colleagues at this facility.” This strategic business decision was made because it has become increasingly difficult to sustain profitable operations at the site due to high raw material costs. In addition to producing vitamin C products, the site manufactures formulated B vitamin products and FreshSeal polymer-based fruit and vegetable coatings. After the site closure, BASF will no longer produce formulated B vitamin products. Production of FreshSeal will be transferred to another location. BASF will work with affected employees to help them locate other employment opportunities within the company, or will provide employees with the appropriate severance compensation and out-placement services. The company started production at the site in 1985. * *
- Emerson acquires Bay-Tec Engineering
*Emerson Process Management has announced that it has acquired Bay-Tec Engineering of Napa, California. * Bay-Tec becomes part of Emerson Process Management, expanding Emerson's capabilities for providing technical and management services for the consultation, design, engineering and implementation of process automation systems for the life sciences, refining, and other industries. Terms of the deal were not announced. "Bay-Tec's expertise delivering projects and enabling clients with a commitment to quality and consistency is highly complementary with our existing project service capabilities," said Steve Sonnenberg, president, Emerson Process Management. "The acquisition expands our ability to address industry needs for automation engineering and project management solutions, particularly on the US West Coast. We are committed to growing our worldwide design, engineering and implementation capabilities, and this acquisition is a contribution to that goal." "Emerson's global reach and technological leadership will help us to better serve our valued existing clients, as well as new ones," said John Justus, president of Bay-Tec. "Our organisations are well aligned in terms of our strong focus on meeting client automation needs. Joining Emerson will make it possible to deliver a broader, more comprehensive solution in the implementation of control systems that our clients require to meet increasingly complex needs."
- AriZona turns to Constar for PET
*AriZona Beverage Company has recently introduced a range of its ready-to-drink beverages in 20oz custom PET bottles. * The bottles are made with Constar International’s Vertical Compensation Technology (VCT), a panel-less bottle for hot fill beverages. According to AriZona Beverage Company, it's the first major brand to commercialise Constar’s VCT technology. Constar is supplying AriZona Beverage Company with 'Tallboy' PET bottles for seven SKUs of AriZona iced teas and juices, including Green Tea, Sweet Tea, Lemon Tea, Half & Half Lemonade Iced Tea, Watermelon Juice, Mucho Mango, and Fruit Punch. Many of AriZona Beverage Company’s products are hot-filled, which requires bottles that can accommodate the initial heat of filling and the proceeding cooling process. Constar’s PET bottles with VCT technology provide a high performing, highly appealing alternative that employs a special geometry to address the hot-fill process. The new bottles were designed using Constar’s CONSTruct advanced predictive engineering software, which optimises performance and material use. “The end result is a more robust, highly efficient bottle that satisfies the operational and branding needs of AriZona Beverage Company,” said Scott Pleune, Vice President of Marketing & Business Development, Constar. “What we have developed is a ‘smarter’ bottle in that it accommodates the hot-fill process, but with the smooth side walls, it also allows for the high-speed application of roll-fed labels. While consumers can’t see the bottle’s profile under the label, the rigidity of the bottle is similar to glass and imparts the quality brand image so important to AriZona Beverage Company.” John Balboni, President and Chief Business Development Officer at AriZona, said: “Just as our customers want more from their favourite beverage, we want more from our packaging. Thanks to Constar’s advanced technology, we now have a new PET bottle that not only protects the beverage, but uses less raw material, is lighter in weight, is more rigid, and allows us to fill more product in less time.”
- Innocent to launch £8m marketing campaign
Innocent Drinks is planning the launch of a £8m marketing campaign for 2009. The campaign, created in-house, will concentrate on consumer health, running across national press, poster and a range of below the line activity, including a sampling drive. Jo Simmonds, head of brands at Innocent, told Brand Republic: "Making sure you eat your five portions of fruit and veg is a great way to get healthy in the new year. With 87% of us still not eating enough fruit and veg, our smoothies and our new veg pots together provide an easy and convenient way to get your five portions of fruit and veg, and this is the essence of our January message. "The campaign supports our broader mission to make food and drink that tastes good and does you good." Media planning and buying has been handled by PHD Rocket. Innocent will be launching a new veg pot (sweet potato and chilli) and smoothie of the month (beetroot, apples, pears and ginger) on the back of the campaign.
