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4759 results found for "start-up of the month"

  • The Ryl Company secures $15m in Series B funding to accelerate expansion and innovation

    Ryl has revealed it will also unveil its ‘most ambitious product yet’ next month (May 2025), an innovation

  • Start-up Plant B to introduce sweet lupin-based egg alternative

    German food tech start-up Plant B has announced that it is launching a sweet lupin-based liquid egg alternative “The Plant B Egg is the world's only vegan liquid egg alternative made from lupins,” said Thomas Starz “Over the past 15 months, we have been working on a highly complex production process because the classic

  • Spirits start-up Endless West raises $60m in Series C round

    Beverage technology company Endless West has raised $60 million in a Series C funding round led by venture capital fund, Level One Fund. Other investors included UBS O'Connor, Horizons Ventures, SOSV, Casa Verde and Rage Capital. Endless West uses a technology-driven process to create molecular spirits, identifying key flavour and aroma molecules (or notes), which are then extracted from efficient sources in nature — including plants, fruits and yeasts. The funding will be used to launch a new business-to-business platform, Blank Collective, which will enable the company's molecular process to become available to external parties and offer product development and production services for partners. Alec Lee, co-founder and CEO of Endless West, said: "Since we founded the company we've been pushing the boundaries of what people thought was possible in the wine and spirits industry. I'm thrilled to announce this next round of funding that will help us take our incredible technology to the world and make it available for others looking to create their own great products." Last year, the company raised $21 million in Series B funding. The latest round will bring its total financing to $95 million.

  • Two new cellular agriculture scale-up facilities launch in the Netherlands

    Two new cellular agriculture scale-up facilities have been launched in the Netherlands, supported by companies working in cell culture and precision fermentation with the essential infrastructure to scale up This complements our existing services for scaling up plant-based alternatives and downstream processing Cultivate at Scale Another facility, Cultivate at Scale, has been set up in Maastricht, Netherlands, This site is supported by Dutch cultivated meat start-up Mosa Meat, which is headquartered in Maastricht

  • Rapid grocery delivery start-up Gorillas secures nearly $1bn in funding

    in nine international markets and has reportedly delivered over 4.5 million orders in the past six months “We have been following their stellar growth over the past few months, and we are beyond excited to be

  • Mondelēz's SnackFutures hub announces start-ups for its first accelerator

    Mondelēz's SnackFutures venture hub has announced the nine snacking start-ups selected for its inaugural SnackFutures will reportedly provide the participating start-ups with tools, technologies and access Chasin’ Dreams Farm : A popped sorghum snack start-up founded by Sydney Chasin, which aims to bring more

  • Nomadic launches complete meal drink range

    Yogurt brand Nomadic is expanding its portfolio with the launch of Fuel Up, a new range of dairy-based Both Fuel Up drinks are packed with essential vitamins A, C, D, E, K, and folic acid, as well as key Nomadic's Fuel Up is available at Spar stores for an RRP of £3.50 for 500ml cartons.

  • Opinion: It's time for retailers to face up to methane

    food sector, with Danone setting a methane reduction target and companies like Nestlé, who are signed up to the Dairy Methane Action Alliance, starting to report their substantial methane emissions. Their decisions shape what ends up on our plates and, by extension, the environmental impact of current emissions, those generated from the production, use and disposal of the products they sell, can account for up Given that meat and dairy make up a significant portion of most supermarkets’ emissions footprint, a

  • From bakery-inspired beverages to functional convenience: This week’s top products

    Extra Thick Chocolate Cream will roll out in a 250ml tub, launching exclusively in Lidl stores this month combines globally inspired flavours with whole foods, providing 30g of protein, at least 19g of fibre and up Plenish Zero Sugar Oat M*lk began rolling out at Waitrose stores earlier this month for an RRP of £2.35

  • Cultured meat start-up Mirai Foods secures $2.4m in funding

    Swiss start-up Mirai Foods has raised CHF 2.1 million ($2.4 million) in the first tranche of its seed “It only took them six months to develop the first prototype and we are very excited to be part of this

  • China to impose up to 42.7% duties on EU dairy imports

    China has announced that it will impose provisional anti-subsidy duties of up to 42.7% on dairy products China’s Ministry of Commerce said negotiations over the EU’s EV tariffs resumed in last month.

  • Gousto and PizzaExpress team up for at-home feasting

    This well-timed tie-up with Gousto will offer customers the opportunity to master their favourite pizza

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