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Search results for "start-up of the month"

5484 results found for "start-up of the month"

  • Pernod Ricard invests in circular economy technology start-up ecoSpirits

    The drinks giant has joined the $10 million Series A funding round, taking a minority share in the start-up It will enable the start-up to scale its hardware, software and IoT R&D programme, expand operations

  • Pernod Ricard invests in circular economy technology start-up ecoSpirits

    The drinks giant has joined the $10 million Series A funding round, taking a minority share in the start-up It will enable the start-up to scale its hardware, software and IoT R&D programme, expand operations

  • GAAP and 9 Mile Legacy Brewing forge alliance to boost fermentation innovation

    leverages the strengths of both organisations, focusing on the establishment of fermentation scale-up support and incubate fermentation-based innovation projects, providing a vital resource for agri-value start-ups This set-up enables rapid scale-up and real-world deployment of fermentation technologies. “Together, we are creating a unique opportunity for start-ups to access shared infrastructure and specialised

  • BuzzBallz teams up with Pop-Tarts on limited-edition nostalgia collaboration

    RTD cocktail brand BuzzBallz has teamed up with toaster pastry brand Pop-Tarts to launch two limited-edition Two new varieties will be added to BuzzBallz’s line-up across the US for a limited time, bringing two classic Pop-Tarts flavours – Frosted S’mores and Frosted Brown Sugar Cinnamon – into BuzzBallz’s signature specifically with Millennial consumers in mind, tapping into the nostalgia of those who enjoyed Pop-Tarts when growing up in the 1990s.

  • Phytolon announces new partnership and funding to scale precision-fermented colours

    Phytolon, an Israeli biotech start-up developing natural food colours using precision fermentation, has

  • Revo Foods opens ‘world’s largest’ 3D food printing facility in Vienna

    Revo Foods, an Austrian plant-based seafood start-up, has opened what is claimed to be the ‘world’s largest located in Vienna, Austria, utilises Revo Foods’ in-house developed 3D Structuring Technology to produce up to 60 tons of 3D-printed food products per month.

  • 78 start-ups to meet at Future Food-Tech San Francisco

    Ani Biome is an age tech start-up offering a personalised approach to metabolic health and longevity Mewery is the first European cell-based food tech start-up developing cultivated pork on a microalgae arena, as they introduce their start-up cohorts with fresh solutions and case studies: Fresh Start, On the main stage Look out for these pioneering start-ups and scale-ups joining the main stage discussions Start-ups Comet, Mush Foods and Umiami mentioned earlier in the article will also run Taste Labs.

  • Biotech start-up MicroHarvest raises €8.5m in funding round

    The Hamburg-based start-up’s proprietary technology enables the production of protein using bacteria

  • Moroccan university and fertiliser giant commit $200m to fund agritech start-ups

    The commitment will be used to fund global, innovative agritech start-ups that tackle climate change. robots use real-time AI-assisted computer vision to selectively spray chemicals on plants resulting in up

  • Mylkcubator announces first incubator start-ups

    advancements in the dairy industry, Mylkcubator, has launched its first edition with the selection of four start-ups launched by Pascual Innoventures in collaboration with Eatable Adventures, and will enable the chosen start-ups think we are facing global challenges that can only be resolved thanks to bold bets like this; it’s a starting The selected start-ups include:  Real Deal Milk (Spain):  Uses precision fermentation to develop dairy

  • Fiberdom secures €3.5m to advance plastic-free, circular material innovation

    Finnish start-up Fiberdom has secured €3.5 million in funding to accelerate the development and scaling It will support the start-up’s growth, with strong investment in R&D, further commercialisation of its We believe the cutlery is a great starting point for much broader innovation in plastic-free products

  • PepsiCo selects ten start-ups for latest Greenhouse programme

    Makers of fava bean snacks and sweet potato puffs are among the ten start-ups selected to join PepsiCo Each of the brands will receive $20,000 in grant funding and participate in a six-month business initiative participating companies in the inaugural North America class grew their average revenues 200% during the six-month

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