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4759 results found for "start-up of the month"
- Emergent Cold LatAm starts operations in the Dominican Republic
(Emergent Cold LatAm) has inaugurated its facilities in the Dominican Republic, intending to invest up He added: “By starting our operations in the country, Emergent Cold LatAm reaffirms its commitment to The company inaugurated another new facility in Ecuador last month, with several more under construction
- Haribo launches new Easter candy line-up
Gummi candy brand Haribo is introducing a new line-up of seasonal products aimed at capturing consumer The rising price of eggs, which have increased significantly in recent months, has prompted families
- SGS and Yili team up to advance dairy quality and sustainability
An agreement was signed by the two companies earlier in the month (9 October) at Yili Modern Smart Health the SGS delegation toured Yili’s National Dairy Technology Innovation Center, Chilechuan Ecological Smart Pasture and Yili Modern Smart Health Valley.
- Gnaw presents festive chocolate line-up ahead of Christmas
UK chocolate brand Gnaw has presented its Christmas chocolate line-up ahead of the 2025 festive season Gnaw spokesperson Josh Patterson said that the Christmas Puds aim to conjure up “happy family memories products form part of the festive range alongside the recently launched Apple Strudel and Cherry Almond Tart
- Döhler and VitaWorks team up to accelerate nutraceutical innovation in the US
Döhler has partnered with US nutraceutical manufacturer VitaWorks, aiming to expand innovation across North America’s health and functional nutrition industry. The two companies will combine their strengths to provide customers with next-generation nutrition solutions through enhanced formulation, blending and packaging capabilities. Döhler brings its expertise in natural speciality ingredients – including flavours, colours, botanical extracts and functional ingredients – while VitaWorks will share its manufacturing and formulation capabilities. Together, they aim to deliver agile, science-backed and clean label nutrition solutions designed to meet rising consumer demand for ‘effective, natural and transparent nutrition’. VitaWorks operates two facilities in Fairfield, New Jersey, and Tempe, Arizona. As part of the agreement, Döhler is partnering with VitaWorks on a cutting-edge blending and processing facility. The plant will focus on novel flavour and powdered delivery systems, significantly expanding on-site development capacity and accelerating product innovation for North American customers. The partnership will also establish a West Coast Development Lab, creating a collaborative hub for concept-to-market product creation. Customers will gain access to an expanded range of dosage and packaging formats, including tablets, capsules, soft gels, powders, gummies and liquids – all supported by full turnkey services from formulation through final packaging. VitaWorks and its affiliated manufacturing companies – including its nutritional gummies business Gummy Works, and liquid ingestibles specialist Celmark Labs – are led by founder and CEO Keith Frankel. Paul Graham, president of Döhler Americas, said: “Keith Frankel has continually raised the bar for quality, innovation and leadership within the supplement industry. Our collaboration with his team and manufacturing platform represents a powerful step toward enabling faster, smarter and more sustainable nutrition innovation across North America.” Frankel commented: “Döhler’s reputation for scientific rigour and natural innovation aligns perfectly with our mission. By combining Döhler’s world-class ingredient technologies and formulation expertise with our manufacturing network’s operational strength, we’re redefining what’s possible in the development and delivery of functional nutrition products.”
- Berry tasty: Feeling the love for strawberry flavours
In the lead-up to Valentine's Day, food and beverage brands have sweetened their offerings with the much-loved ready-to-drink flavoured coffee and provides a source of fibre. 🍓 Mr Kipling's Strawberries and Cream tart 🍓 UK cake brand Mr Kipling launched a new four-pack tart format in January, featuring a new Strawberries The Strawberries and Cream tarts consist of a strawberry and cream sponge, strawberry jam layer and fondant Tarts are typically popular among consumers aged 55 and over, however, the company said that this launch
- Peak pistachio: The F&B industry is still going nuts for Dubai chocolate
Numerous businesses across the food industry – from small start-ups to huge international household brands controller at FBC, said the company discussed the Dubai chocolate biscuit product concept just a few months initially at Tesco stores from 16 July, priced at £2.35, with all other major retailers following this month chocolate style espresso martini in a can , debuting exclusively in Morrisons UK supermarkets last month this month.
- Mars Wrigley introduces festive line-up for Christmas 2025
Mars Wrigley has unveiled its 2025 festive line-up, tapping into the growing trends of nostalgia, gifting
- Feeling the burn: The spicy surge
Here’s a look at the some of the hottest innovations spicing up the F&B sector... 🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥 🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥 🌶️ Iceland launches ‘UK’s first’ 18+ age-restricted ready meals 🌶️ Last month and fire’ flavour line 🌶️ Synergy Flavours unveiled a new line of natural flavours and pastes last month Carnation Evaporated Milk introduces jalapeño variant 🌶️ In June, Nestlé's Carnation brand spiced up 🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥 🌶️ PepsiCo unveils trio of new ultra spicy crisps 🌶️ The same month
- Nestlé’s Q1 results report "strong start" to the year
. $26.43 billion), up from last year’s CHF 22.2 billion (approx. $25 billion).
- ThaiBev ups Oishi stake with acquisition
The additional shares purchased represent 18.84% of Oishi, bringing ThaiBev’s ownership up to 98.5%.
- Cheerios introduces protein-packed cereal to line-up
General Mills-owned cereal brand Cheerios is expanding its portfolio with the introduction of a new range: Cheerios Protein. Designed to meet growing consumer demand for protein-rich foods, Cheerios Protein, which contains 8g of protein per serving, is available in two flavours: cinnamon and strawberry. Emilie Knox, vice president and business unit director, Morning Foods at General Mills, said: “As protein continues to be an important priority for people of all ages, we specifically created Cheerios Protein with families in mind". "We wanted it to taste great and to preserve the iconic Cheerios shape, but with a good source of protein, all in a convenient cereal we know everyone at the breakfast table will love – turning all mornings into good mornings.” Cheerios Protein will be available at retailers nationwide for an SRP of $5.39 for large boxes and $5.69 for family-size boxes. #GeneralMills #Cheerios #US #cereal









