However, microalgae’s natural make-up of nutrients – including protein, lipids, fibre and pigments – During an inauguration event at the new site, visitors – including investors, food-tech start-ups, manufacturers

was removed from Russia in 2022, production of its Amstel beer brand will be phased out within six months

If finalised the mandatory notification provisions would have a compliance date of 18 months after the

The snack giant has launched a cohort of crisp innovations in the last few months, including a trio of

pizza was the only retail category within the UK’s wider pizza sector to see growth over the last 12 months

Hi-Chew has introduced a new flavour line-up for its returning Halloween Mystery Mix, featuring Green Hi-Chew Halloween Mystery Mix is available in 5.6oz and 11.6oz stand-up pouches at retailers across the

Stratas said it confirmed it will be working with the Hillside team in the coming months to ensure a

Ingredient authenticity sat at the very heart of our foodie vision, which meant we ended up spending This was the moment we started to envisage a range of perfectly proportioned recipe kits with diligently we had neither the time or the inclination to mass cook the dishes, but we were prepared to portion up this dogma by curating accessible recipes and user-friendly kits which ordinary consumers can pick up Naksha’s Singapore collection was a collaboration with Haikal Johari, head chef at Singapore’s Michelin- starred

Coors' premium portfolio continues to grow and has reached its "highest percentage of total trailing 12-month Gavin Hattersley, Molson Coors president and CEO, said: "The start of 2022 brought continued momentum

All three seasoning varieties are set to hit the shelves at Kroger stores later this month.

commissioning of its planned Factory 02 production facility, marking a major milestone in the scale-up including facility construction, equipment procurement, installation, commissioning and production ramp-up The grant component covers up to 48% of eligible project costs incurred between 2027 and 2031 and will support the implementation and ramp-up of Factory 02, as well as the large-scale commercialisation of

including impact on yield, carbon footprint, food safety and cost, as well as the viability of scale-up institute will work closely with external partners including farmers, universities, research organisations, start-ups Also from Nestlé: Nestlé’s Q1 results report “strong start” to the year Nestlé and PAI to create frozen