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Search results for "start-up of the month"
5484 results found for "start-up of the month"
- New performance hydration brand unveiled by founder of Daring Foods
Ross MacKay, founder of plant-based food start-up Daring Foods, has teamed up with fellow CPG entrepreneur sweetener, and is set to be accompanied by additional flavours to be introduced by the brand in the coming months
- Once Upon a Farm introduces trio of organic kids’ snacks
Firstly, the company has unveiled Fruit & Veggie Puffs, a finger food snack created for toddlers starting at ten months old. Second in the line-up is Coconut Melts. Last month, Once Upon a Farm entered the dairy category with organic A2 milk offerings made with fresh The new products will be available to consumers in the US from next month.
- SIG introduces aluminium layer-free full barrier solution for multi-serve aseptic cartons
While aluminium accounts for only around 5% of a standard aseptic carton, it accounts for up to 25% of material promises the same full barrier protection as standard aseptic cartons, and the same shelf life of up to 12 months. seamlessly run on existing SIG carton filling lines with full performance, including high speeds of up to 24,000 packs per hour on SIG filling lines for small-size cartons and up to 15,000 packs per hour
- Ferrero's Tic Tac partners with Dr Pepper on limited-edition mint
Ferrero’s Tic Tac brand has teamed up with Dr Pepper to launch a limited-edition mint in the US, underscoring being rolled out initially at select retailers, with wider national distribution planned in the coming months For Dr Pepper owner Keurig Dr Pepper, the tie-up extends the brand beyond carbonated soft drinks into
- Trolli and Mountain Dew collaborate to capture Gen Z snacking trends
Ferrara's Trolli brand has teamed up with PepsiCo's Mountain Dew to launch an exciting new product line Brite Crawlers gummi candy and Mountain Dew Zero Sugar x Trolli Cherry Lemon, set to hit shelves this month Mountain Dew Sour Brite Crawlers will be available in various package sizes – 4.25oz, 6.3oz and 12.3oz – starting
- Introducing Crunchtime: The new interactive podcast series from FoodBev Media
You choose the topics, we bring the experts Crunchtime aims to provide industry insiders with a monthly interactive format, allowing listeners to actively participate by voting for their preferred topic each month In addition to voting for your preferred topic each month, listeners will have the opportunity to submit We'll kick off our brand new series by exploring the exciting 'Start-up' space.
- Lotus Bakeries unveils €500m Biscoff capacity expansion as H1 sales climb 14%
Meanwhile, construction has started on a new production hall at the company's Lembeke site in Belgium The announcement accompanies a strong financial performance for the first six months of 2026. Lotus Bakeries reported revenue of €749.1 million, up 14% year-on-year, while underlying operating profit
- Hippo Harvest raises $21m for advanced greenhouse tech
Controlled environment agriculture start-up Hippo Harvest has completed a $21 million Series B funding makes advanced greenhouse systems that grow sustainable produce – plans to use the funding to scale-up The start-up has also signed The Climate Pledge, a commitment co-founded by Amazon and Global Optimism Our team's work over the past twelve months demonstrates our ability to create modular, cost-effective The start-up also utilises commercially available robots with customised attachments to tend to and harvest
- Lactaid enters coffee creamer category with launch of lactose-free dairy creamers
Retail distribution for the creamers begins this month, with products merchandised in the dairy aisle alongside Lactaid’s full line-up of lactose-free dairy offerings.
- Nature’s Bakery adds new flavours to soft-baked snack bar range
US plant-based snack brand Nature’s Bakery has added two new flavours to its soft snack bar line-up, Rolling out into Target stores next month, Nature's Bakery's new Oatmeal Crumble Raspberry Lemon Bars They join the brand’s existing gluten-free line-up, which also includes Raspberry and Blueberry varieties flavour profile among our gluten-free customers, we knew it would be the perfect addition to our line-up
- Blue Tree raises $2.26m to expand sugar-reduction tech for beverage products
Israeli FoodTech start-up Blue Tree Technologies has raised $2.26 million in a funding round led by OurCrowd recovers from disruptions caused by relocating from its northern Israeli facilities and the reserve call-up displaced from the northern Israeli AgTech valley in the Galilee, where we graduated from Israel’s Fresh Start : “We are very proud of the great progress and incredible resilience of BlueTree over the past nine months
- Fonterra appoints Richard Allen as CEO
appointed Richard Allen as its next chief executive officer, succeeding Miles Hurrell, who announced last month Richard Allen ⏐ © Fonterra Allen will take up the role on 1 May 2026.










