The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry
Search results for "start-up of the month"
5487 results found for "start-up of the month"
- Opinion: Pigs in blankets to plant-based feasts - Festive meat trends shaping winter 2024
Fresh sausage sales also grow in the run up to Christmas, with sales increasing 30% across the final three months of 20232. Within the sausage category, pork still makes up a huge 93% of the market. Additionally, the growing popularity of Christmas markets in the lead up to the big day may usher in
- January 2025 Crunchtime poll: Gender equality
It aims to provide industry insiders with a monthly deep dive into the most pressing issues, emerging This month's topic This month, the topic is 'Gender equality'.
- Lesaffre secures majority stake in Biorigin to strengthen its savoury ingredient solutions
"We are stepping up to a new dimension thanks to this strategic move to reinforce Lesaffre and its business from the Administrative Council for Economic Defense (CADE), and is expected to conclude in the coming months
- Jolly Rancher launches freeze-dried confectionery line
twist' on the brand's familiar fruity-flavoured confectionery, now offering an 'airy, melt-in-your-mouth including Green Apple, Blue Raspberry and Watermelon, into light, crunchy and flavourful bites that puff up
- Sazerac and Quavo partner on new white cognac brand
White X will be available from early next month, with takeovers in Atlanta, US, and other cities, starting
- Srsly debuts range of low-carb ready meals
Srsly has released a range of low-carb ready meals to its portfolio, available this month. The ready meal line-up includes five “vegan proud” meals, featuring Chick’n Teriyaki Noodles, Chick’n
- PepsiCo Beverages North America expands electric fleet in California
In the coming months, 50 Class 8 Tesla Semi trucks will operate from its Fresno facility, and 75 Ford Additionally, the deployment of electric vehicles in Fresno will start a job training programme for students
- Sealpac M-Flex traysealer: Highest quality standards and flexibility
As a smart feature, both film arms can be folded up during transport, meaning the machine will fit through When the table reaches the correct position, a click signals the automatic start of the sealing process Additionally, the unique tooling quick exchange system on the M-Flex allows for extremely short set-up These features make the Sealpac M-Flex the ideal solution for getting started with tray-sealing. It opens up the world of modern packaging for a wide range of products, including meat, poultry, seafood
- World Dairy Innovation Awards 2023: Winners announced
Innovation Awards for 2023 have finally announced their winners, and it’s safe to say that this year’s line-up yogurts to plant-based alternatives, this year’s winners showcased some of the most innovative and mouth-watering - ASTROBABY Children Formula Stage 4 COMMENDED China Feihe - AstroBaby Platinum Infant Formula (0-6 Months FINALIST Arla B.O.B - Arla B.O.B Semi Skimmed Milk That Tastes Like Whole FINALIST Meiji Co. - Meiji Five Star Inner Mongolia Yili Industrial Group Co. - AMBROSIAL Environmental Protection marketing campaign New/start-up
- Ingredion and Cosaic partner to bring 'dairy-like creaminess' to animal-free foods
Ingredion has partnered with Swiss biotech start-up Cosaic, aiming to enhance the taste and texture of It will co-develop new products to expand the start-up’s portfolio, which already includes solutions
- Love Cocoa launches cheese and chocolate truffles
Love Cocoa’s founder, James Cadbury, said: “We wanted to create a more playful product in the run-up Generally speaking, the more distinct notes we can pick up with every bite, the more enjoyable the experience Truffles, we were keen to push flavour norms further than the usual ‘sprinkle of sea salt’, and have spent months
- Wyke Farms unveils "world's first" carbon-neutral cheddar
Ivy’s Reserve is matured for 18 months under wood to bring out a "rounded" flavour profile which is slightly We started our 100% green strategy in 2010 when we made a commitment to energy independence and generating Ivy’s Reserve is a world first and an industry shake-up.








