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Elijah Craig has debuted a new seasonal ‘Craig Nog’ – a limited-edition eggnog cocktail designed for the brand’s Small Batch Bourbon.
The F&B industry is no stranger to the intense pressures of short product lifecycles, but the festive season amplifies these challenges.
Lir Chocolates has expanded its offering under the Baileys brand with the launch of a new Baileys Choc-Tails collection.
UK plant-based chocolate brand H!p has debuted a limited-edition ‘Figs in Blankets’ bar for the festive season.
Carambar’s British confectionery brand Terry’s has launched two new products in a bid to drive sales during the festive season.
Beavertown's decision to create a mojito lager reflects consumer interest in hybrid bevs that blend traditional beer with popular flavours.
British chocolate brand Gnaw has announced the addition of two new seasonal products.
Pilgrim’s Europe-owned brand Richmond has expanded its Extra Tasty portfolio with the launch of Pigs in Blankets.
British craft condiment brand Sauce Shop has launched two limited-edition sauces in time for the festive season.
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