The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Pureture has developed a yeast protein that is claimed to provide muscle support benefits on par with traditional dairy proteins.

Founder of The Turmeric Co, Thomas ‘Hal’ Robson-Kanu, has launched his second functional drinks brand, Raw Hydrate.

Lyons Magnus has announced its acquisition of Hormel Health Labs, Hormel Foods’ health foods business, for an undisclosed sum.

Martin Mei, DSM-Firmenich’s global head of health benefits & solutions, discusses, speaks to FoodBev's Siân Yates about redefining health.

UK smoothie brand Mockingbird is set to introduce its latest product, the 'Raw Gut Shot,' to select Waitrose stores next week.

Best Day Brewing, a fast-growing brand in the non-alcoholic craft beer segment, has raised $22.5 million in total funding this year.

Bobbie has introduced a grass-fed Whole Milk Infant Formula, providing US parents with a high-quality, affordable formula option.

Tenzing has developed a new ‘Super Natural’ energy blend in ‘Fiery Mango’ flavour, designed specifically for winter wellbeing support.

Leon Zhao, tea and collaboration advisor at HeyTea, examines the interest of Asian teas, their health benefits and popularity in the West.

Gummy supplement manufacturer TopGum has debuted HoneyGum, a new line of natural, honey-based functional gummies.

Kerry has introduced an Egg Reduction Guide designed to help manufacturers calculate the financial & environmental benefits of egg reduction

Marine Biologics, a company focused on macroalgae innovation, has secured funding from the Alaska Fisheries Development Foundation.