The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

The shortlist of finalists for the World Dairy Innovation Awards 2021 has been announced.

Köe has added two new flavours to its product lineup: Köe Watermelon (with a dash of lime) and Köe Tropical (featuring pineapple, citrus and guava).

Mondelēz's SnackFutures venture hub has announced the nine snacking start-ups selected for its inaugural CoLab accelerator programme.

PepsiCo has partnered with Peeps to introduce a marshmallow-flavoured Pepsi soft drink, which will be available for a limited time through a competition.

Ice cream manufacturer, and owner of brands such as Wall's and Ben & Jerry's, has unveiled a portfolio of frozen treats in the UK.

Red Bull has revealed that its latest summer edition energy drink is inspired by the exotic taste of dragon fruit.

Functional beverage brand Moju has launched a new plant-based prebiotic shot, which it claims supports immune and digestive health.

Mondelēz International has announced the launch of Sustainable Futures, an impact investing platform to support ventures addressing key global issues.

Complan, which was acquired by Danone in 2011, has released a food supplement drink designed to maintain energy levels when needed.

Lactalis Ingredients has expanded its Pronativ native whey protein range with a new micellar casein isolate targeted at consumers who are proactive about healthy ageing.

The Coca-Cola Company has announced that it is shifting to recycled plastic (rPET) bottles for several of its drink brands across the US.

Dutch food and biochemicals company, Corbion, has announced an investment to expand its lactic acid production capacity by around 40% in North America.