The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Impossibrew has completed a crowdfunding campaign on Crowdcube, raising over £1.2m – more than double its initial target of £500,000.

Molson Coors Beverage Company has appointed Phil Whitehead as president and CEO of its EMEA and APAC division, effective Jan 1 2025.

Beavertown's decision to create a mojito lager reflects consumer interest in hybrid bevs that blend traditional beer with popular flavours.

Anheuser-Busch has announced plans to invest $14m in its brewery in Houston, Texas, US, where it produces beverages such as Budweiser.

Heineken has announced a €45 million investment to build a new global R&D facility in Zoeterwoude, Netherlands.

Aldi has launched two new beers made from wasted bread and ‘wonky’ fruit in a bid to help the supermarket reduce its food waste.

Best Day Brewing, a fast-growing brand in the non-alcoholic craft beer segment, has raised $22.5 million in total funding this year.

Belgian brewery Brouwerij Martens has announced its acquisition of United Dutch Breweries from European investment company Gimv.

Beer giant Anheuser-Busch America's has revealed plans to invest $16 million in its brewery in Los Angeles, US.

Beverage giant Anheuser-Busch has announced plans to invest $6.5 million in its Williamsburg brewery in Virginia, US.

Ethical brewer Brewgooder has introduced the ‘world’s first’ Fairtrade-certified brewing supply chain for climate-resilient fonio grain.

Today’s consumers are thirsty for new drinking experiences. FoodBev explores the rise of the beer cocktail.