The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry
Snacks
Zapp’s unveils new Bayou Blackened Ranch Kettle Chips
Zapp’s, a brand known for its bold and unique snack offerings, has launched its latest product: Bayou Blackened Ranch Kettle Chips.
Walkers adds global-inspired flavours to permanent crisp line-up
PepsiCo-owned crisp brand Walkers has introduced two new global-inspired flavours to its permanent line-up in response to evolving consumer preferences – Sticky Sticky Teriyaki and Masala Chicken.
Puff Cookies launches new products amid rapid expansion
Puff Cookies, one of the fastest-growing cookie dough brand in the US, has unveiled a series of exciting new products that are set to enhance its already popular line-up.
Kellogg’s expands UK snacking portfolio with six new products
Kellogg’s is expanding its snacking portfolio with the introduction of six new products, now available at UK supermarkets.
Restructuring at UK Walkers crisp sites could impact over 500 jobs
Proposed restructuring plans across four UK manufacturing plants for PepsiCo’s Walkers crisps could be set to impact over 500 jobs. The...
Leon Grocery unveils Korean GFC Nuggets
Leon Grocery, the brand synonymous with the 'Naturally Fast Food' ethos, is set to spice up the frozen food aisle with the launch of its new Korean GFC Nuggets.
Trubar launches nut-free kids snack line
Trubar, a female-founded brand kown for its clean, plant-based protein bars, has launched Trubar Kids, a line of nut-free, protein-packed snacks for children.
Opinion: The sweet escape – Unpacking the buzz around next-gen sweeteners in modern F&B systems
Suchita Arya, Content Specialist at ChemBizR, looks at how producers can deliver a sugar-like experience without negatively impacting the taste and texture consumers love.
Lindt & Sprüngli launches Excellence Fusion chocolate bar
Premium chocolatier Lindt & Sprüngli has unveiled its latest innovation, Excellence Fusion, which promises to redefine the chocolate experience by combining the boldness of dark chocolate with the creaminess of milk or white chocolate.
Mars Wrigley invests $5m in agriscience to enhance peanut supply chain resilience
Mars Wrigley has announced a significant investment in its 'Protect the Peanut Plan,' committing an additional $5 million to agriscience initiatives aimed at safeguarding peanut crops from pests, diseases and climate variability.
Mars Wrigley introduces festive line-up for Christmas 2025
Mars Wrigley has unveiled its 2025 festive line-up, tapping into the growing trends of nostalgia, gifting and indulgence with new product innovations aimed at both retailers and consumers.
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