The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry
Search results for "start-up of the month"
5374 results found for "start-up of the month"
- Co-op ditches yogurt 'use by' dates in bid to reduce food waste
Beginning next month, the Co-op will start to replace 'use by' with 'best before' dates on its own-label
- FDA plans to phase out synthetic food dyes in push for public health
agency will begin the process of revoking authorisation for Citrus Red No. 2 and Orange B in the coming months
- Pringles unveils spicy range for the Australia and New Zealand markets
The snacks were co-created with Michelin Star Chef Haikal Johari, crafted to appeal to local tastes. He continued: “Over the last 18 months we experimented with different tastes and levels of hot and spicy
- Grate expectations: Cheese evolves to meet modern tastes
These dips reflect the growing demand for warm, comforting foods, especially as the colder months set Bel Group, for instance, introduced flavour mash-ups like Creamy Jalapeño Laughing Cow and an ‘Everything From cutting-edge fermentation techniques to unexpected flavour combinations, cheese is stepping up its
- Pladis introduces new indulgent biscuit range, McVitie’s Signature
This month, the brand introduced two new varieties of its popular McVitie’s Digestives biscuits – Seriously
- Fam Stumabo debuts efficient leaf and vegetable dicing machine
This new cutting machine will debut at Fruit Logistica in Berlin this month.
- Fam Stumabo debuts efficient leaf and vegetable dicing machine
This new cutting machine will debut at Fruit Logistica in Berlin this month.
- Tasting tomorrow: Inside Umami Bioworks' UK cultivated seafood tasting
The start-up has already partnered with Malaysia-based Cell AgriTech for pilot-scale (200-litre) production counters of the future might look very different – and at the same time, very familiar – as innovative start-ups
- AI-driven food company Starday secures $11m in Series A funding
rapid product development, reducing the time frame from concept to market launch from years to mere months
- Opinion: The role of convenience food in the fight against packaging waste
If countries do not take drastic action to end plastic pollution, there could be up to a threefold increase attractive packaging solution that minimises effort from preparation to serving, consumption and clearing up The 2022 Buying Green Report shows that 68% of consumers have chosen a product in the last six months
- Refilled launches initiative to save 100m single-use plastic bottles from vending
Refilled, a newly established climate tech start-up based in Sydney, Australia, has recently launched Earlier this week, the company started working with two Australian institutions: The University of Technology said to eliminate over 1 million single-use plastic bottles from polluting our environment or filling up
- BelliWelli adds Crunchy Peanut Butter Chocolate flavour to portfolio
The launch comes months after the wellness brand raised $15.4 million in a Series A funding round.
