The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry
4789 results found for "start-up of the month"
- Flavour forward: Embracing authenticity and sustainability in today’s market
to nostalgic flavours, FoodBev's Phoebe Fraser explores the latest innovations that are set to warm up the colder months.
- Wilk releases yogurt developed using cell-cultured milk fat
The project is expected to last six months, during which the company will increase the production capacity
- Premier Is appoints Claus Dahlmann Larsen as CEO
Last month, Food Union appointed Arturs Čirjevskis as its next Europe CEO, following the resignation
- Premier Foods buys breakfast brand Fuel10k for £34m
Having built the foundations from start-up, the FUEL10K brand is now primed to accelerate into the future
- Anchor Dairy launches carbon zero certified butter
Americas marketing communication manager, Megan Patterson, said: "We're excited to celebrate Earth Month
- Creatine: The powerhouse making gains in the functional F&B market
was observed three hours after taking the creatine, reaching its peak after four hours and lasting up TopGum unveiled a new collection of active nutrition gummies last month, with a creatine gummy product
- Nestlé partners with Plug and Play to accelerate innovation in Indonesia
Through the partnership, Nestlé will leverage Plug and Play’s innovation expertise and ecosystem of start-ups Valley, Plug and Play is a global innovation platform that looks to bring together the most promising start-ups Plug and Play's accelerator programmes have expanded worldwide to over 30 locations, with over 30,000 start-ups Joko Widodo (Jokowi) back in 2016, in order to accelerate the country’s innovation efforts within its start-up
- Synergy celebrates 140 years of flavour innovation and extract excellence
A history of flavour extraction in Trieste Formerly known as Janoušek, the business was set up in Prague by the Janoušek brothers in 1883, who started producing and mixing extracts, infusions, distillates onset of the Balkan war led to the company losing 70% of its sales, which at the time was largely made up
- Cultivated meat company Evolved Meats secures CAD 2m in funding
Canadian cultured meat start-up, Evolved Meats, has raised CAD 2 million (approx. $1.6 million) in a The funds will be used to accelerate Evolved Meats' product development and support the initial scale-up and managing general partner, Andrew Ive, added: "Evolved Meats are working to solve important scale-up
- Arla Foods partners with Enorm to reduce food waste
Arla Foods Ingredients has teamed up with European insect farm Enorm, aiming to significantly reduce Arla partnered up with Enorm to find a solution to this challenge and landed on the larvae of the black Now Enorm is opening a major new facility in Flemming, Denmark, and gearing up for full-scale production When the new facility is up and running, it will be able to produce 100 tonnes of larvae daily – enough Because its destination will be feed rather than biogas, the partnership will allow DLP to move up in
- Kellogg collaborates with Duerr’s on Crunchy Nut Peanut Butter
regularly hailed as the UK’s favourite cereal and we have seen huge sales increases over the last few months We’re extremely proud to have teamed up with another Manchester giant to create this exciting product
- Hostess Brands introduces new caffeinated donuts
The donuts come in a 2.5oz single-serve package and will be available from this month at convenience





