million into its factory in Leicester, UK, doubling its capacity to produce more chips and snacks to keep up business, and the investment means we’re able to double our capacity at our Leicester site to keep up

The newest addition to the range, Egg ‘n Easy Plus, enables up to 100% replacement of whole eggs in brioche recipes, where eggs can account for 5-15% of the formulation, and up to 50% replacement in cakes and

Growth in Europe was less pronounced – up 1.3% year-over-year – but the region generated the largest Van de Put added: “In the last month of the quarter, we saw a significant increase in consumer demand

The limited-edition Doritos variant headlines a wider seasonal line-up that also includes two new Walkers

Food tech start-up Deliverect has secured $65 million in a Series C funding round, as it aims to simplify The Belgian start-up has reached a milestone as it surpasses 30 million orders processed in the last

The loan, which will be disbursed in Mongolian Tugrik equivalent, is supplemented by up to $2 million Technical assistance for the adoption of climate-smart farming practices will be provided by Canada and

creations by our chefs, who have been toiling away over their mixing bowls and melting pots to conjure up

orchestration capabilities built for complex regional logistics networks that span hundreds of pick-up

These smoother processes aim to reduce risks associated with spoilage and administrative hold-ups, thereby

Swiss food-tech solutions company, QL AG, has teamed up with Ginkgo Bioworks to develop new dairy proteins bioactivity and biochemistry identification, high-throughput expression, functional studies and scale-up

blended and snacking cheese supplier, which has ranges of both dairy and plant-based cheeses, has teamed up

Swiss technology group Bühler has unveiled its new food innovation hub in Uzwil, Switzerland, opening up Milling Solutions has also started construction on a new Grain Innovation Center (GIC) in Uzwil, where