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- Upfield takes stake in egg alternatives producer Oggs
Hannah Carter, founder and CEO of Alternative Foods, added: “With Upfield as a partner, we can scale up
- World Food Innovation Awards 2023: Shortlist announced
AraBello® Ltd - Peanut Marble – it’s simply magic® Inner Mongolia Yili Industrial Group Co., Ltd - Cute Star Satine Active Lactoferrin Organic Pure Milk Inner Mongolia Yili Industrial Group Co., Ltd - Yili Cute Star Industrial Group Co., Ltd - AMBROSIAL Youqier Inner Mongolia Yili Industrial Group Co., Ltd - Cute Star Industrial Group Co., Ltd - AMBROSIAL 2022 Chinese New Year ‘Tiger for Chinese Style’marketing campaign New/start-up foodbev.com and the industry’s largest social media network, FoodBev Media ensures you are continuously kept up
- Rice Krispies Treats introduces new snack bar line with added toppings
Rice Krispies Treats Bliss bars will hit snack aisles nationwide, starting in April.
- Ecolean appoints Marie Samuelsson as CEO
CEO of Ecolean in 2007, has led the company through expansion to 30 countries worldwide and the set-up
- Ensuring safety and quality: How vision systems transform the F&B industry
Hofmann continued: “Smart tools integrated into camera devices eliminate the need for additional PCs “With the recent launch of the Ruler 3000 family, we can now cover items ranging from 26mm wide up to Meanwhile, its Empty Can Inspection System is designed for high-speed lines processing up to 2,400 cans “Our emphasis on AI is also simplifying the set-up and operation of automated inspection systems,” Sacco
- Discover the European Union’s rich bounty of ingredients at IFE 2025
It has a sweet taste with a bitter note, is crunchy and melts easily in the mouth.
- Catalina Crunch launches line of dark chocolate cookie bars
They will also be available in retailers nationwide starting in 2024.
- Price hikes help drive double-digit sales growth for Coca-Cola in Q2
company says it now expects to deliver full-year organic revenue growth in the region of 12% to 13%, up
- Tesco launches sustainability partnership with milk suppliers
The partnership will also review how to up-scale these innovations for adoption across the UK dairy industry
- Yough debuts frozen pizza doughs made from Greek yogurt
We’re starting with frozen pizzas and dough, but Yough’s ultimate goal is to continue pushing the boundaries
- Mista members create new plant-based yogurt base
Hansen, Givaudan and Ingredion, have teamed up to co-create a high-performance yogurt base.
- Research: UK study explores the role of food structure in digestion and health
It’s all building up the knowledge in this area which will be essential for improving foods in the future







