The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry
Search results for "start-up of the month"
5361 results found for "start-up of the month"
- Trump lifts tariffs on UK-distilled whisky
governments, have “worked tirelessly” to return zero-for-zero tariff trade for whisky and bourbon in recent months
- Nichols unveils limited-edition Vimto fans’ drinks
Rolling out this month, the range introduces two bold flavour combinations that pair familiar fruits
- Sway and Umaro secure $1.5m Department of Energy grant to support innovation in seaweed solutions
Seaweed start-ups Sway and Umaro have been awarded a $1.5m US Department of Energy (DOE) grant to accelerate Start-ups such as Sway are championing its use as a next-generation packaging material, including for The start-up recently developed an innovative process for separating protein from kelp – a ubiquitous
- Mondi develops lightweight and more sustainable banana box packaging solution
Mondi has developed a banana box packaging solution claimed to be as strong as a traditional box, but up According to Mondi, despite extreme humidity levels of up to 100%, the boxes maintained their integrity It started as a question on a customer visit and turned into a solution that delivers measurable benefits
- Doughlicious raises $5m to accelerate international expansion
described the fundraise as a ‘pivotal moment,’ enabling it to benefit from RPV’s experience in helping food start-ups We're excited to help Doughlicious expand its footprint throughout the US and shake up the freezer section
- Mr Kipling introduces new lunchbox cake slices
Foods' UK cake brand, Mr Kipiling, is launching a range of brand-new cake slices for lunchboxes this month
- Interview: BPI on accelerating craft beverage brands
Fresh from a successful exhibition at Gulfood Dubai last month, Beverage Partners International (BPI) categories, their mission is to provide turn-key solutions to their partners – connecting the brands shaking up We caught up with Moshy Cohen, CEO of BPI, for a quick interview on his impressions post-show. What were your takeaways from Gulfood last month?
- Opinion: Switzerland - pioneering food industry innovation at the heart of Europe
governments to leading universities, innovation facilitators, small and medium enterprises (SMEs) and start-ups The country's vibrant start-up ecosystem and leading universities contribute to its influence in this The R+D Accelerator is a unique platform for start-ups, students and Nestlé intrapreneurs to quickly Agropôle and AgriCo also provide start-ups with flexible spaces, tailored equipment and comprehensive Start-ups/SMEs, larger F&B companies and worldwide talent are invited to engage with the vibrant food
- Spx Flow introduces SteamRecycle technology for sustainable UHT processing
The SteamRecycle system enables producers to eliminate the need for fresh steam after start-up, a change that could lead to a reduction of up to 1,000 tons of CO2 emissions annually, based on an operational
- Angel Delight targets dessert occasion growth with new Cake Shop range
bubble tea-inspired Bubble Jelly range, which generated over £500,000 in sales within its first three months
- Pot Noodle introduces new Korean BBQ Beef flavour
Korean BBQ Beef is available exclusively at Co-op for three months for an RRP of £1.40, with a wider
- Vegan cheese producer Bandit raises $1.5m in seed funding round
Bandit plans to use the investment to continue scaling up its production processes and growing its consumer available from a number of new grocery stores in Northern California, Texas and Illinois in the coming months









