The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Yotam Ottolenghi has launched three new products to its ingredients, sauces and spices range, exclusively at Waitrose.

Saucerer has introduced a limited-edition pasta sauce in collaboration with London restaurant and deli Tom’s Pasta.

Chopstix, the UK’s largest Asian-inspired QSR brand, is taking its first step into retail with the launch of ‘Wok Pot’ cooking sauces.

Diageo and The Flava People have collaborated on a new product launch: Guinness Cooking Paste. The new paste features a blend of Guinness, honey and soy.