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The Plant Base is the go to B2B news platform for the plant-based food and beverage industry.
Refreshment is your ultimate resource for staying informed and up-to-date on the water cooler, vending, and office coffee sectors.
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Synergy has unveiled a line of natural flavours and pastes designed to cater to the growing consumer appetite for bold & intense flavours.
Primal Kitchen is entering the air fryer market with the launch of its new Air Fryer Spray Oil, designed to enhance the cooking experience.
Cargill has launched a new cocoa production line at its processing plant in Gresik aimed at meeting demand for indulgent products in Asia.
Holy Moly, known for its natural dips, has unveiled its latest offering: Cheesy Hot Serves range, said to be the first hot dips in the UK.
T. Hasegawa has introduced a new product aimed at addressing the ongoing global cocoa shortage that has impacted F&B manufacturers.
Aldi has launched a new range of German-themed snacks to celebrate Oktoberfest, aiming to attract shoppers looking for festive flavours.
Barilla is set to introduce three new pesto sauces this autumn, aimed at enhancing culinary creativity and versatility among consumers.
Thrive Frozen Nutrition has unveiled IDDSI 4 Gelato formula, designed specifically for individuals with swallowing difficulties.
Mars has launched M&M's Peanut Butter & Jelly, a new addition to its popular confectionery line.
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