The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Following its collaboration with SMI in 2012, MWSC has again turned to SMI for the supply of a glass line.

JM Smucker Co has inaugurated a 900,000-square-foot facility in McCalla, Alabama, dedicated to the production of its Uncrustables brand.

DS Smith has announced an investment exceeding €25 million aimed at enhancing its production capabilities in Poland.

Janis Sinton, from the UK Flavour Association, discusses trends like masking for low-sugar products, sustainable sourcing and clean labels.

SuperMeat's latest innovation can produce chicken at $11.79 per pound at scale, on par with pasture-raised premium chicken in the US.

Coca-Cola Beverages Florida has opened its new Ocala Sales and Distribution Center in Silver Springs Boulevard, US.

Tesco has launched the farmer-led Future Dairy Partnership in collaboration with its milk suppliers Arla and Müller UK & Ireland.

SALIC has made a non-binding offer to buy the remaining 64.7% stake in Olam Group’s Olam Agri business unit.

Proseal has introduced the CP3rs, an ultra-compact case packing system tailored for flexible production environments.

Lactalis USA has announced plans to invest $55 million to increase the volume of Président feta cheese produced in the US.

SIG will unveil its latest innovation, SIG Neo Slimline 15 Aseptic filling machine, during Gulfood Manufacturing 2024 in Dubai this week.

Indonesia will implement a new labelling system, called Nutri-Level, which aims to provide consumers with clearer nutritional information.