The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Chobani's new shelf-stable low-fat dairy milk, crafted to be donated to support people impacted by disasters and to help vulnerable people.

Ross MacKay, founder of plant-based food start-up Daring Foods, has co-founded a new functional beverage brand, Cadence.

MyProtein has launched a new sports nutrition product range in partnership with Hyrox, aiming to meet the needs of the 'hybrid' athlete.

Christina J Valentine of Kate Farms examines the strategies food experts are employing to create delicious, nutritious products.

Kabrita is first and only goat milk-based infant formula to achieve Clean Label Project's highest levels of purity and safety certification.

GoodMills Innovation has unveiled a new multi-fibre complex that can be used to provide sensory and nutritional benefits for baked goods.

Beneo has announced the appointment of Olivier Roques as chief executive officer and member of its executive board of directors.

Pure Protein has launched All In One Protein Powder, specially crafted for people using GLP-1 medications for weight loss.

UK high-protein meal brand The Gym Kitchen has expanded into the instant noodles category with a new line, debuting this month in Asda.

Supplement maker BEAM has introduced two new products featuring the well-known Dole Whip flavours.

Protein snack brand Barebells has expanded its range of bars with a new raspberry and cream flavour, inspired by the summer season.

Kendamil, a British brand at the forefront of the baby formula industry, has unveiled its latest innovation, Kendamil Pro-Comfort Baby Drops.