The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Mars Wrigley has unveiled a new Extra Refreshers Watermelon Raspberry flavour, set to hit retail shelves across the UK by the end of Feb.

Kerrygold Sweet Spreadable Butter range includes three distinct flavours designed for versatility in both breakfast and baking applications.

Britvic-owned soft drink brand, Tango is launching its latest rotational flavour, Strawberry Smash, as part of its annual ‘Editions’ series.

A new report from National Preparedness Commission outlines critical gaps in the UK's food resilience framework.

Impossibrew has completed a crowdfunding campaign on Crowdcube, raising over £1.2m – more than double its initial target of £500,000.

Doughlicious has teamed up with F&B giant PepsiCo to launch the new Extra Flamin’ Hot Cookie Dough & Gelato Bites.

UK chocolate brand Montezuma’s has expanded its range with the launch of two new boxes of truffles.

CCEP is set to launch a limited-edition variant of its popular Dr Pepper Zero Sugar line, named Dr Pepper Zero Sugar Cherry Crush.

Lidl GB will remove all packaging designs deemed attractive to children from its least healthy own-label products by mid-2025.

Rebel Kitchen has unveiled health shots featuring camu camu, an Amazonian fruit rich in vitamin C, claiming them as a world first.

British confectionery manufacturer Swizzels has launched a new limited-edition product, Squashies Love Hearts, in time for Valentine's Day.

Aldi has launched a new line of high-protein ice cream tubs in the UK, available in two flavours.