The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Dolf van den Brink, CEO and chairman of the executive board at Heineken, will step down from his position on 31 May 2026.

Felipe Lino, co-founder and CTO of Nosh.Bio, highlights how fermentation-based proteins can deliver high-quality, affordable and resilient alternatives.

M2 Ingredients, a vertically integrated functional mushroom grower based in California, US, is set to open its new M2 Center of Innovation next month – an advanced R&D lab designed to accelerate functional mushroom product development.

British snack brand Popcorn Kitchen has expanded its portfolio with a new savoury line, Crunch Corn, available now in three flavours.

Lamb Weston is closing its Munro, Argentina, manufacturing facility as part of a broader strategy to improve profitability and operational efficiency across its global manufacturing network.

Constellation Brands' US beer brand, Modelo, has debuted its first-ever non-alcoholic beverage: Modelo Chelada Limón y Sal Non-Alcoholic.

Functional soft drinks brand Skip is launching its first lion’s mane flavours across the UK exclusively in Home Bargains this week.

The transaction is valued at approximately $3 billion and is expected to enhance AB InBev's operational control over its packaging facilities, which are critical to its supply chain.

Premium ready meal brand FieldGoods has collaborated with UK-based natural nut butter brand Pip & Nut to introduce a limited-edition Peanut Butter Brownie.

The report highlights that the growth in exports was primarily driven by significant price increases in key categories such as beef and dairy.