The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Fray Bentos, the British pie brand, has unveiled its new Festive Turkey Pie, now available at major retailers including Asda and Morrisons.

PepsiCo has reached a strategic agreement with activist investment Elliott Management, aimed at improving operational efficiencies and avoiding a potentially costly proxy fight.

Spanish bakery solutions company Lasenor has debuted a clean label, texturizing protein specifically designed for commercial bakery applications, in collaboration with Israeli start-up Meala FoodTech.

The UK’s Food Standards Agency (FSA), in collaboration with Food Standards Scotland (FSS), has released the country’s first safety guidance for cell-cultivated products (CCPs), commonly known as lab-grown meat.

International Delight is looking to welcome in the New Year with a high-profile collaboration to meet rising consumer demand for adventurous, indulgent coffee experiences at home.

The European Commission has approved the $36bn merger of food giants Mars and Kellanova, clearing the way for the transaction to complete this week.

Plant-based meal shake brand Ka’Chava has added a new, limited-edition Chocolate Mint flavour to its line-up, available now through February in the US.

Andrew Lux at Greenberg Glusker’s Litigation Group explores how cases like Smucker’s lawsuit against Trader Joe’s could redefine trademark and trade dress regulation.

This vitamin jelly stick bar is designed to support liver and gut health, providing a proactive approach to managing hangovers during the festivities.

Tracktile, a Canadian AI software company, has successfully raised $1.25 million in seed funding to enhance its innovative 'AI Operating System'.