The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry
4780 results found for "start-up of the month"
- Suntory makes multi-million-dollar investment in Atomo Coffee
Suntory Holdings has made a multi-million-dollar investment in US "beanless coffee" start-up Atomo Coffee
- Best Day Brewing secures $22.5m in funding to expand non-alcoholic beer offerings
He continued: "To date, the explosive growth in this category has largely come from word of mouth. Best Day entered the category at the start of the surge and offered consumers a product that complemented
- Lifeway Foods to enter premium butter category with Probiotic Kefir Butter launch
around $6 billion in the US, with premium and European-style formats driving growth as shoppers trade up “For retailers, butter is a category that delivers both velocity and premium trade-up,” Smolyansky said Butter and kefir are both categories rooted in tradition, and bringing them together opens up exciting
- SIG to launch SIG Neo Slimline 15 Aseptic filling machine
touted as a fast and flexible aseptic carton filling machine for multi-serve formats, capable of filling up With a waste rate of less than 0.5% and smart digitalisation capabilities, the SIG Neo Slimline 15 Aseptic is positioned to reduce total filling costs by up to 15% compared to standard machines. This performance enables manufacturers to scale up production to as much as 70 million packs annually
- Biotech companies partner to produce animal-free proteins
Formo Bio and Brain Biotech have formed a partnership to scale up production of animal-free milk proteins Berlin-based start-up Formo develops bioidentical milk proteins with specialised microorganisms. The collaboration will see the company scale up its milk protein production using Brain Biotech's genome
- Hershey to debut Whozeewhatzit bar in US
1.5oz standard size (SRP $1.11) and a 3oz king size (SRP $1.66) at retailers nationwide in the US, starting next month.
- Kärcher takes stake in sparkling water maker company Mysoda
He continued: "After all the start-up pains, it also feels really good to make the move from an underfunded start-up to a well-capitalised growth company.
- Sainsbury’s to launch healthy food range, Flourish
Next month, Sainsbury’s is set to launch a healthy food range with more than 65 products, including
- Little Moons debuts Refreshos sorbet mochi balls
Little Moons Refreshos mochi sorbet will be available from the end of this month at Asda stores for an
- FoodBev’s trends for 2024 – part one
Melissa Bradshaw, deputy editor Much like the technology we use, functional ingredients have smartened up Smaller businesses should embrace cultivating content that showcases the start of their journey. With the use of data, analytics and AI, businesses can start tailoring their marketing efforts towards From craft sodas to premium tonics and botanical-infused elixirs, adult soft drinks have stepped up their By turning tobacco plants into “natural bioreactors,” the start-up says it could bring the cost of growth
- McVitie’s launches Go Ahead FibreJacks
The new offering is also expected to roll out at Co-op, Asda and Morrisons stores from next month.
- Shiru secures $16m to accelerate ingredient innovation
test natural ingredients quickly, significantly cutting R&D and product development costs and speeding up She added: “While we’re starting with proteins, our vision extends far beyond.






