The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry
Search results for "start-up of the month"
5496 results found for "start-up of the month"
- Tesco expands dessert offerings with new chilled and frozen range for summer
The range also includes various tart options, such as Mango & Lime Tarts, which feature a zesty lime-flavoured cream and mango filling, meeting demand for refreshing flavours during the warmer months.
- Weight-loss drugs: What happens to the food industry when appetite disappears?
weight-loss drugs like Ozempic are not just shrinking waistlines – they’re reshaping appetites and shaking up reported a slight pullback in overall basket sizes amongst shoppers taking GLP-1 medications – within six months
- Bridge2Food Europe 2026 unites global food innovation leaders to unlock the future of consumer-centric innovation
Held over three days in Copenhagen, Bridge2Food Europe brought together global brands, researchers, start-ups
- EFSA identifies dietary exposure to Bisphenol A as health concern
process that has lasted several years and which we finalised using the input we gathered from a two-month European Commission and national authorities will discuss appropriate regulatory measures to follow up
- Red Bull launches new Winter Edition beverage flavour
new product, designed to appeal to consumers seeking innovative taste experiences during the cooler months
- IFF to sell Food Ingredients business to CVC in $4.3bn portfolio reshaping deal
While the transaction is expected to be dilutive to adjusted earnings per share during the first 12 months
- Brooklyn Brewery expands its non-alcoholic range with Grapefruit IPA
Garrett Oliver, Brooklyn Brewery's Brewmaster, said: “What started out as a fun experiment in a blending was initially just playing around with grapefruit juice, but we were all amazed by how good it ended up
- Primula owner debuts dairy brand in UK
whipped cheese range has launched into Tesco stores across the UK, with further rollout in the next few months
- Rémy Cointreau appoints Franck Marilly as new group CEO
Marilly succeeds outgoing group CEO Éric Vallat, who announced his plans to step down last month after
- Producer of lab-grown kangaroo meat Vow raises $6m in seed funding
The start-up claims to be the first company in the world to produce a food product from the cells of doubt that cultured meat is becoming available and will soon be mainstream, as evident earlier this month
- Standing Ovation and Bel Group launch world-first industrial production of milk proteins from dairy co-products
Caroline Sorlin, director of investments and start-up collaborations at Bel Group, said: “By transforming
- Clio Snacks launches range of mini Greek yogurt bars
John McGuckin, CEO of Clio Snacks, said: "We are thrilled to expand our product line-up with this innovative The bars will expand to more retailers in 2024, starting with Kroger and Shoprite this autumn.










