The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry
4768 results found for "start-up of the month"
- Caffè Culture 2023: Announcing new partners, features and more fantastic brands
With Caffè Culture 2023 now only four months away, show organiser Living Media Events is delighted to hundreds of cutting-edge equipment suppliers and specialist artisan products, Caffè Culture is shaping up together to source the latest innovative kit, but also be stimulated by the show’s unparalleled line-up Making up the largest contingent of speciality roasters at any UK trade show, the ever-popular Roasters
- Nestlé's SMA brand launches multigrain cereals for babies
The two variants include: Little Steps Multigrain Cereals Oat, Barley & Wheat for babies from six months , and Little Steps Multigrain Cereals with Fruit for toddlers from 12 months. Multigrain Cereals to provide parents with the reassurance that they are giving their little one a healthy start
- Arla announces new growth plans for its ingredients business, partners with Sodiaal
AFI says that the B2B Early Life Nutrition business will discontinue in around 19 months, while it plans The changes will not be fully implemented for another 19 months, and until then, we will do everything During the 19-month transition period, Arla says it will work closely with customers to meet their demands Last month, Arla Foods invested around DKK 200 million (approx. $29 million) in its Esbjerg Dairy Center
- Scraps of success: Upcycling for a greener tomorrow
Through modern technology, Arla has developed products that incorporate up to 73% acid whey, including “Growing up in Colombia, coffee is much more than a beverage, we use it for everything: wounds, skincare Our goal is to play an important role in the up-and-coming bio economy by unlocking the health potential Vegetable Broth Concentrate saves 102 gallons of water and prevents nearly a pound of waste from ending up “This waste, produced within just three-four months, poses significant environmental and operational
- McDonald's Canada and McCain Foods launch $1m potato farming fund
impact team, McDonald's Canada, said: "McDonald's...fries come from 100% Canadian potatoes, and each one starts representing over 76,000 acres of potato farmland, and the first round of grants will take place this month
- MaGie Creations introduces ‘world’s first’ brewer’s grain emulsifier
Dutch food-tech scale-up MaGie Creations has introduced what it claims is the world’s first emulsifier Brewer’s grain accounts for up to 85% of brewing byproducts and is typically either discarded or used Ellen van der Starre, product development lead at MaGie, said: “We need comprehensive, systemic solutions Also harnessing byproducts from the brewing industry is fellow Dutch start-up Revyve, which offers a
- Greencore and Bakkavor deal closer to completion as CMA's concerns addressed
Last month, the CMA revealed the findings of its Phase 1 investigation , stating that the merger could In the Italian markets for chilled ready meals and salads, the CMA cleared the merger last month, citing
- Gardein launches seven additions to Ultimate Plant-Based portfolio
"Gardein is committed to adding delicious new food to our line-up, and we're really excited for consumers Plant-Based additions will be available at grocery stores, mass retailers and through e-commerce from next month
- Meatable to wind down operations as funding efforts fall short
Other cultivated meat companies to exit the market this year include UK-based CellRev and Dutch start-up Upstream Foods, highlighting the challenging investment climate for start-ups within the cultivated
- Supreme acquires SlimFast UK and Europe from Glanbia in £20m deal
total cash consideration of £20.1 million, including £9 million of deferred consideration due in 15 months US brand to Heartland Food Products Group – the manufacturer of the Splenda sweetener brand – last month
- Progresso launches soup drops for cold and flu season
This product launch coincides with National Soup Month, a strategic move to capitalise on increased consumer interest in comfort foods during colder months.
- Olymel to permanently close hog slaughtering and cutting plant
The company stated that it will offer employees the option to sign up for a voluntary relocation programme A reclassification committee will also be set up to support employees who wish to pursue a new career The facility’s closure will occur over eight months with the plant ceasing all operations entirely on








