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The Plant Base is the go to B2B news platform for the plant-based food and beverage industry.
Refreshment is your ultimate resource for staying informed and up-to-date on the water cooler, vending, and office coffee sectors.
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English television presenter James May has unveiled a new vegan addition to his gin brand, featuring mushrooms and patchouli.
Gluten-free food manufacturer Dr Schär has introduced two seasonal products aimed at consumers with gluten sensitivities.
Janis Sinton, from the UK Flavour Association, discusses trends like masking for low-sugar products, sustainable sourcing and clean labels.
As the festive season approaches, UK-based artisanal chocolate brand Gnaw has announced a brand refresh and a line-up of new flavour bars.
The Coca-Cola Company has announced the relaunch of Barrilitos, a traditional Mexican soft drink brand with roots dating back to 1938.
Nut snack brand Daily Crunch has announced a new product launch that reflects the increasing consumer interest in globally inspired flavours
Prossy Tumushabe, exec director of the Association of Vanilla Exporters of Uganda, highlights vanilla’s rich history and complex cultivation
Danone-owned brand STōK has launched a new product aimed at the increasingly competitive energy beverage market: STōK Cold Brew Energy.
Blue Diamond Growers has unveiled its latest seasonal offering, Frosted Brownie Almonds, as part of its holiday product line-up.
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