The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Meiji is set to launch a new fruit chocolate product, 'Nomitsu Ka Tsubutsubu Ichigo,' across Japan for a limited time from 21 April 2026.

By combining beverage innovation with pharmaceutical-grade expertise, Suntory is positioning itself to compete more aggressively in adjacent categories, including nutraceuticals and functional foods.

Meiji is strengthening its leadership in the yogurt category with the nationwide launch of Meiji Bulgaria Yogurt LB81 Plain Fat-Free.

Meiji is expanding its presence in the fast-growing functional confectionery space with the launch of a new product, Frubi.

Diageo has agreed to sell its 65% shareholding in East African Breweries (EABL) to Asahi Group for $2.3 billion.

Suntory Holdings has announced key executive appointments as part of its strategic leadership transition at Suntory Beverage & Food Limited.

Meiji is set to launch a new line of functional yogurt products designed to address blood sugar management.

Morinaga Milk has announced that it will suspend production at its plant in Akita, Japan, in March 2026 as part of a restructuring initiative.

Japanese craft gin brand KI NO BI, part of the Pernod Ricard portfolio, has officially opened its new fossil-free distillery in Kyoto Prefecture.