The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Fam Stumabo has added the SureTec 240P to its range of potato cutting solutions.

Mettler-Toledo has extended its combination inspection portfolio with advances to the new CM and CX combination systems.

Agrana and Raiffeisen-Holding Niederösterreich-Wien have announced a joint investment of €5million in the FoodLabs fund.

Saar Yoskovitz, CEO and founder of Augury, explores how AI can be a key solution in helping to meet these targets.

Ōura has entered into an agreement to acquire Finnish personalised metabolic health firm Veri.

Lubrizol has unveiled a prototype formulation designed to deliver bioavailable magnesium in a convenient, fast-melt powdered stick format.

Tetra Pak has appointed Sara De Simoni as executive vice president of development and technology, effective 1 September 2024.

GEA has unveiled its latest innovation, StarchMaster CF 8000 decanter, designed to meet the growing demand for efficient starch extraction.

Mondelēz has selected ten start-ups for its CoLab Tech accelerator programme, aimed at fostering innovative tech within the snacks sector.

GEA has introduced a new thermoforming packaging machine designed for small and medium-sized companies in the food sector.

Amulet, a company improving food safety through innovative detection technology, has raised $5.8 million in Series A funding.

CattleEye has launched a Body Condition Scoring system for dairy cows to detect and predict lameness in dairy cows.