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The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry
Breakstone’s launches single-serve cottage cheese cups with 17g of protein
US dairy brand Breakstone’s has expanded its cottage cheese portfolio with the launch of single-serve snack cups containing 17g of protein per serving.
Jul 16
Coca-Cola HBC’s CCBA acquisition cleared by South African competition regulator
The South African Competition Commission has recommended approval of Coca-Cola HBC AG’s proposed acquisition of Coca-Cola Beverages Africa.
Jul 16
BrewDog co-founder submits offer to buy company back from Tilray Brands
BrewDog co-founder and former CEO James Watt has formally submitted an offer to acquire the craft beer business from Tilray Brands through his new venture Second Best.
Jul 16
Splyt expands RTD protein milk range with limited-edition Banana Milk
Splyt has expanded its portfolio with the launch of a limited-edition Banana Milk flavour.
Jul 16
Orkney Crab becomes first fishery to achieve Community Catch certification
Orkney Crab has become the first fishery globally to achieve certification under the Community Catch standard for small-scale fisheries.
Jul 15
Oterra adds to natural colours portfolio with new liquid versions of blue shades
Oterra has launched two naturally-sourced liquid versions of its Jungle Blue and Arctic Blue natural colours, previously available in powder format only.
Jul 15
Hopkind enters functional beverage market with non-alcoholic beer range
US start-up Hopkind has launched a new range of premium functional non-alcoholic beers, combining traditional brewing with performance-focused ingredients to target the growing wellness and alcohol-free beverage markets. The company, which officially launched this week ahead of its first product release on 2 August, has developed two debut products – an IPA and a lager – formulated to support muscle recovery and hydration. Founded by executives with backgrounds at Jil Sander,
Jul 15
Tony's Chocolonely expands chunky bar range with Popcorn Crunch launch
Tony's Chocolonely has expanded its confectionery portfolio with the launch of a new Popcorn Crunch bar.
Jul 15
Campbell’s launches protein soup range in US
The Campbell’s Company has expanded its US soup portfolio with the launch of Campbell’s Protein Soups, a five-strong range containing 20g of protein per can.
Jul 15
Land O’Lakes invests in California dairy protein production
Land O’Lakes has announced an investment in its dairy processing facility in Tulare, California, to add ultra-filtered milk production and expand its presence in the dairy protein market.
Jul 15
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