The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Brown-Forman Corporation has appointed Jim Peters as its new chief executive vice president and chief financial officer, effective 31 March.

GEA is expanding its digital dairy farming capabilities with the opening of a new software lab in Belfast, Northern Ireland.

Müller Yogurt & Desserts and sports nutrition brand Myprotein have expanded their collaboration with the launch of Müller x Myprotein Mixers.

Sirio Europe has announced the launch of LifeChews – a patented, plant-based, chewable ‘jelly tablet’ format suitable for delivering a wide range of active ingredients.

A proposed class action lawsuit accuses Linus Technologies, owner of the David Protein brand, of significantly understating the calorie and fat content of its protein bars.

Lipton Ice Tea is expanding its flavoured iced tea line-up with the launch of a new Tropical variant.

The Hershey Company has expanded its Dot’s Pretzels portfolio with a new snack product, Dot’s Original Snack Mix.

Fonterra has announced that its chief executive officer, Miles Hurrell, will step down after eight years in the role and a 25-year career with the dairy co-operative.

Flora Food Group has agreed to sell its Latin American operations to Alicorp, a major player in food and beverages across South America.

Jared Resnick, founder and CEO at Sennos, discusses how fermentation is the heartbeat of the brewery that refuses to be tamed by tradition.