The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

The Nestlé Vital range comprises nutrient-rich shake powders designed to support energy, strength, focus, sleep and overall vitality.

Agri-food company Cerealto has agreed to sell its pasta business and related manufacturing assets in Spain to Portuguese food producer Cerealis.

Global packaging company Amcor has partnered with French organic and fair-trade brand Alter Eco to launch a recyclable paper-based packaging solution for Alter Eco’s 200g chocolate bar portfolio.

Ferrero’s Tic Tac brand has teamed up with Dr Pepper to launch a limited-edition mint in the US.

Peak Nano has launched a development programme to create nanolayered biodegradable multilayer polymer films for food and beverage, as well as medical packaging.

KDP has appointed two new independent directors as it moves closer to completing its acquisition of JDE Peet’s and prepares to separate into two standalone businesses.

From the widely favoured root vegetable – the orange carrot – Givaudan Sense Colour has obtained two amazing colouring solutions: Vegebrite Orange Carrot and Vegebrite Golden Yellow.

Ben Tiffany at Sigma explains how partnering with an end-to-end solutions provider can help companies reduce emissions, cut costs and future-proof operations.

Bakeit, the owner of cereal bar brand Boka, has expanded its breakfast portfolio by opening a £3 million British granola manufacturing facility in Winchester, Hampshire.

US agribusiness giant Cargill will permanently close its beef processing facility in Milwaukee, Wisconsin, eliminating 221 jobs.