The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Princes Group has announced that chief executive officer, Simon Harrison, will step down from his role and leave the board on 30 June 2026.

Walker’s Shortbread is entering the indulgent snacking category with the launch of Wee Chunkies, a new heatable shortbread format

Cal-Maine Foods acquires Van’s Foods business of Sara Lee Frozen Bakery.

Tate & Lyle has expanded its collaboration with food-tech company BioHarvest Sciences, broadening the scope of their project to include multiple plant-based sweetener molecules.

Pringles and beer brand Miller Lite are expanding their limited-edition summer snack partnership with the launch of two cookout-inspired crisp flavours.

The initiative will focus on restoring waterways and supporting long-term water sustainability in the Brisbane region.

Kerry Dairy Ireland has officially rebranded as Kinisla, unveiling a €300 million investment programme designed to accelerate growth and expand innovation.

Lactalis UK & Ireland is expanding its Leerdammer portfolio into the cheese snacking category with the launch of Leerdammer Mini Cubes.

Ardagh Glass Packaging (AGP) has announced a restructuring of its management team, along with two new appointments.

Fox’s Chocolatey is introducing a new Matcha Indulgent Creams biscuit.