The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Kraft Heinz has entered the plant-based desserts category with its first-ever oat milk-based product, under its Jell-O brand in the US: Jell-O Oat Milk Chocolate Pudding.

The Kraft Heinz Company has boosted the capacity of its factory in La Rioja, Spain, by 50% as part of a €70m investment.

The Kraft Heinz Company has appointed Marcel Regis as president of West and East emerging markets, effective from 3 February 2025.

The Kraft Heinz Company has officially appointed Marta Pilczuk as the managing director for its UK and Ireland operations, effective from Ja

Kraft Heinz has added a new limited-edition ‘Everything Bagel’ flavour to its Kraft mac and cheese line.

Kraft Heinz is facing a lawsuit over the use of ‘no artificial preservatives’ labelling on its Kraft Macaroni & Cheese product.

Kraft Heinz Company has announced the appointment of Debby Soo, CEO of OpenTable, to its board of Directors, effective immediately.

Brazil’s JBS and Mexico’s Sigma Alimentos are among the companies competing to acquire Oscar Mayer, according to Reuters.

Kraft Heinz’ A1 steak sauce brand has ventured into the dairy category with its new A1 Steakhouse Butter innovation.