The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Barentz International has announced the appointment of Lars Schneider as the new CEO for the EMEA region, effective 1 October 2024.

Arla Foods Ingredients is making changes to boost its ingredients business and has announced a new strategic partnership with Sodiaal.

New Zealand-based dairy firm Milkio Foods has been fined for using imported Indian butter in products labelled as locally produced. The...

Skip has launched what it claims to be the first British-made cold-pressed active CBD drink that complies with the latest UK CBD guidelines

Ethical brewer Brewgooder has introduced the ‘world’s first’ Fairtrade-certified brewing supply chain for climate-resilient fonio grain.

Muscle Milk will introduce a new s’mores flavour, in time for autumn, bringing a nostalgic campfire taste to health-conscious consumers.

Recent advancements in diabetes management are offering renewed hope to millions around the world with the F&B sector at the centre.

Wheat processor Crespel & Deiters has revealed plans to construct a new €18.5 million silo building in Ibbenbüren.

Saco Foods has acquired of Quinoa Corporation, which includes the well-established brands Ancient Harvest and Pamela's.

QualiTech, a manufacturer of plant nutrition and food ingredients, has acquired of Ellison Bakery, a producer of baked goods.

Symrise has opened a new office and lab in Beijing, China, and has also completed its F&B powder blending expansion in Jinqiao, Shanghai.

US precision fermentation specialist De Novo Foodlabs has announced an additional funding raise, bringing its total funding to $4 million.