The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

California Natural Color, a global supplier of premium grape juice concentrates, natural colours and grape seed extract, has introduced...

UK-based farming cooperative and cheesemaker, Clawson Farms, has introduced a new six-strong range of flavoured wax truckles.

Three Robins has expanded its oat drinks range with the launch of two oat milk-based smoothies for children, containing vegetables and no added sugar.

NewMoo has developed animal-free cheese using plant molecular farming to produce casein proteins, the essential components of traditional dairy products.

Sainsbury's and Microsoft have announced a five-year strategic partnership to accelerate the retailer's Next Level strategy using Microsoft's AI and ML.

UK protein brand Protein Works has launched a new Chilli and Mango protein shake, a limited-edition flavour available as part of its Vegan Wondershake range.

Kirin has launched its ‘Electric Salt Spoon,’ a spoon that harnesses electricity to enhance the salty and umami taste of low-sodium foods.

Kendamil, a British brand at the forefront of the baby formula industry, has unveiled its latest innovation, Kendamil Pro-Comfort Baby Drops.

In the dynamic flavour market, Gen Z emerges as a powerful force reshaping the food and beverage landscape. Operators and suppliers must...

The Hain Celestial Group has unveiled a series of strategic measures aimed at advancing the 'Focus' pillar of its Hain Reimagined business strategy.

Israel-based gummy supplement manufacturer Top Gum has unveiled its latest concept, IronGum, high-dose iron gummies.

McCain Foods has introduced a new Ninja-approved product line specifically designed for air fryers, beginning with two new launches.