The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Christina J Valentine, chief medical officer and EVP of Kate Farms, explores why ‘better for you’ can no longer be defined by branding alone.

Quaker is entering the ready-to-mix breakfast drinks category with the launch of Oat Shake & Go.

The Pharmaceutical Packaging Summit 2026 will take place on the 5-6 October 2026 at the Park Hyatt Aviara Resort, Golf Club & Spa, San Diego, California.

Polysense has raised $10.7 million in an oversubscribed seed funding round to accelerate the rollout of its AI-powered quality control platform across global food manufacturing operations.

Minute Rice has expanded its microwaveable rice cups portfolio with the launch of two new varieties: Garlic Parmesan and Veggie Stir-Fry.

Novonesis has entered into an agreement with TurtleTree to scale, manufacture and commercialise TurtleTree’s precision-fermented lactoferrin ingredient, LF+, for the early life nutrition market.

Trash, a new functional beverage made from upcycled cacao fruit, has officially launched.

Nestlé is investing CHF 563 million (approx. $696 million) into building a new Nescafé production facility in Thailand.

The European Commission has referred Hungary to the Court of Justice at the European Union (CJEU) over controversial retail price margin restrictions.

Vitamin Well Group has agreed to acquire Belgium-based contract development and manufacturing organisation, EMPWR.