The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry
16 January 2026
Del Monte Foods selects buyers for core businesses following court-supervised auction
Del Monte Foods has selected three successful bidders for substantially all of its assets following a court-supervised auction process, setting the stage for the transition of its major business segments to new ownership.
16 January 2026
Health-Ade introduces Ginger Lemon Berry flavour to its seasonal lineup
Healthy beverage brand Health-Ade has announced the launch of Ginger Lemon Berry, a new limited-edition kombucha flavour.
16 January 2026
ADM invests $26m into Erlanger facility to support reformulation demand
ADM is expanding its US flavours and colours capabilities with a $26 million investment into its Erlanger, Kentucky, US, campus.
16 January 2026
Beyond Meat enters beverage category with new multifunctional pea protein drinks
Beyond Meat has announced a milestone update: its entry into the beverage category with the launch of Beyond Immerse, a new line of pea protein drinks.
15 January 2026
Vion plans permanent closure of Hilden deboning site amid market consolidation
Meat group Vion has announced plans to permanently close its deboning facility in Hilden, Germany, citing ongoing structural changes in the meat market that are driving the need for consolidation.
15 January 2026
Nature’s Own expands better-for-you bakery range with Life Wheat + Protein bread
Nature’s Own, the nation’s number one selling bread brand, has expanded its better-for-you bakery portfolio with the launch of Nature’s Own Life Wheat + Protein bread, a protein-rich, keto-friendly loaf aimed at health-conscious shoppers seeking functional everyday staples.
15 January 2026
MPearlRock acquires The Good Crisp Company to expand clean label salty snack portfolio
US investment firm MPearlRock has acquired The Good Crisp Company, a fast-growing, clean label salty snack brand known for reimagining classic snack formats with better-for-you attributes.
15 January 2026
The rise of calm energy: Moving beyond the sugar and caffeine crash with ancient wisdom
For beverage makers, a shift towards 'calm energy' shift represents a new frontier in functional innovation, as Jenna Zhang, founder of SipZen, explains.
15 January 2026
Fearne & Rosie adds new seedless preserves to reduced-sugar jam range
British jam brand Fearne & Rosie is adding a new seedless preserve range to its portfolio, available in raspberry and strawberry varieties.
Latest news
- Page 1













_aep_gif.gif)
